(Q50027692)

English

A comparison of methods used to extract bacterial DNA from raw milk and raw milk cheese

scientific article published on 24 April 2012

In more languages
default for all languages
No label defined

No description defined

Statements

A comparison of methods used to extract bacterial DNA from raw milk and raw milk cheese (English)

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit