(Q50528926)

14 March 2018

title

Red wine: a source of potent ligands for peroxisome proliferator-activated receptor γ. (English)

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14 March 2018

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2

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14 March 2018

Alois Jungbauer

series ordinal

3

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14 March 2018

author name string

Alfred Zoechling

series ordinal

1

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14 March 2018

publication date

19 November 2010

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14 March 2018

language of work

Food & Function

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14 March 2018

volume

2

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14 March 2018

issue

1

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14 March 2018

page(s)

28-38

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14 March 2018

Wine, alcohol, platelets, and the French paradox for coronary heart disease

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Red wine protects diabetic patients from meal-induced oxidative stress and thrombosis activation: a pleasant approach to the prevention of cardiovascular disease in diabetes

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Dietary patterns, cardiovascular risk factors and C-reactive protein in a healthy Italian population

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Grape juice causes endothelium-dependent relaxation via a redox-sensitive Src- and Akt-dependent activation of eNOS.

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Activation of endothelial nitric oxide synthase by red wine polyphenols: impact of grape cultivars, growing area and the vinification process

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A central role of eNOS in the protective effect of wine against metabolic syndrome.

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The platelet as a therapeutic target for treating vascular diseases and the role of eicosanoid and synthetic PPARgamma ligands

21 January 2018

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Platelets as a novel target for PPARgamma ligands : implications for inflammation, diabetes, and cardiovascular disease

21 January 2018

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Peroxisome proliferator-activated receptor gamma dances with different partners in macrophage and adipocytes

21 January 2018

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Rosiglitazone inhibits monocyte/macrophage adhesion through de novo adiponectin production in human monocytes.

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Control of macrophage activation and function by PPARs

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Inflammation impairs reverse cholesterol transport in vivo.

21 January 2018

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PPARgamma1 and LXRalpha face a new regulator of macrophage cholesterol homeostasis and inflammatory responsiveness, AEBP1

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Oenology: red wine procyanidins and vascular health

21 January 2018

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The red wine polyphenol, resveratrol, exerts acute direct actions on guinea-pig ventricular myocytes

21 January 2018

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Protective effect of red grape seeds proanthocyanidins against induction of diabetes by alloxan in rats

21 January 2018

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Grape seed-derived procyanidins have an antihyperglycemic effect in streptozotocin-induced diabetic rats and insulinomimetic activity in insulin-sensitive cell lines

21 January 2018

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Rosiglitazone therapy improves insulin resistance parameters in overweight and obese diabetic patients intolerant to metformin

21 January 2018

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Rosiglitazone: a review of its use in the management of type 2 diabetes mellitus

21 January 2018

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Accumulation and extractability of grape skin tannins and anthocyanins at different advanced physiological stages.

21 January 2018

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The red wine hypothesis: from concepts to protective signalling molecules

21 January 2018

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Red wine polyphenols alone or in association with ethanol prevent hypertension, cardiac hypertrophy, and production of reactive oxygen species in the insulin-resistant fructose-fed rat.

21 January 2018

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Green tea leaf extract improves lipid and glucose homeostasis in a fructose-fed insulin-resistant hamster model

21 January 2018

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Paraoxonase 1 (PON1) expression in hepatocytes is upregulated by pomegranate polyphenols: a role for PPAR-gamma pathway

21 January 2018

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Anti-diabetic action of Punica granatum flower extract: activation of PPAR-gamma and identification of an active component

21 January 2018

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Procyanidin effects on adipocyte-related pathologies.

21 January 2018

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https://api.crossref.org/works/10.1039%2FC0FO00086H

Human bone marrow megakaryocytes and platelets express PPARgamma, and PPARgamma agonists blunt platelet release of CD40 ligand and thromboxanes

21 January 2018

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https://api.crossref.org/works/10.1039%2FC0FO00086H

Peroxisome proliferator-activated receptor gamma and retinoid X receptor transcription factors are released from activated human platelets and shed in microparticles

21 January 2018

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5 June 2022

https://opencitations.net/index/coci/api/v1/references/10.1039/C0FO00086H

Cardioprotective effect of grape seed proanthocyanidins on isoproterenol-induced myocardial injury in rats

1 reference

5 June 2022

https://opencitations.net/index/coci/api/v1/references/10.1039/C0FO00086H

Alteration of T helper cell subsets in the optic nerve of experimental autoimmune encephalomyelitis.

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5 June 2022

https://opencitations.net/index/coci/api/v1/references/10.1039/C0FO00086H

Analysis of organic acids in wines by Fourier-transform infrared spectroscopy

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5 June 2022

https://opencitations.net/index/coci/api/v1/references/10.1039/C0FO00086H

Alcohol consumption, Type 2 diabetes mellitus and impaired glucose tolerance in middle-aged Swedish men

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5 June 2022

https://opencitations.net/index/coci/api/v1/references/10.1039/C0FO00086H

Moderate alcohol consumption lowers risk factors for cardiovascular disease in postmenopausal women fed a controlled diet

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5 June 2022

https://opencitations.net/index/coci/api/v1/references/10.1039/C0FO00086H

Wine for type 2 diabetic patients?

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5 June 2022

https://opencitations.net/index/coci/api/v1/references/10.1039/C0FO00086H

Anthocyanins, phenolics, and color of Cabernet Franc, Merlot, and Pinot Noir wines from British Columbia

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5 June 2022

https://opencitations.net/index/coci/api/v1/references/10.1039/C0FO00086H

Effects of red wine, tannic acid, or ethanol on glucose tolerance in non-insulin-dependent diabetic patients and on starch digestibility in vitro

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5 June 2022

https://opencitations.net/index/coci/api/v1/references/10.1039/C0FO00086H

Alcohol consumption before myocardial infarction. Results from the Kaiser-Permanente epidemiologic study of myocardial infarction

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5 June 2022

https://opencitations.net/index/coci/api/v1/references/10.1039/C0FO00086H

Identifiers

DOI

10.1039/C0FO00086H

1 reference

14 March 2018

1 reference

14 March 2018