(Q50632887)

16 March 2018

title

Associations between diet quality and mental health in socially disadvantaged New Zealand adolescents. (English)

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16 March 2018

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A A Kulkarni

1

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16 March 2018

B A Swinburn

series ordinal

2

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16 March 2018

J Utter

series ordinal

3

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16 March 2018

publication date

16 July 2014

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16 March 2018

European Journal of Clinical Nutrition

published in

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16 March 2018

volume

69

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16 March 2018

issue

1

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16 March 2018

page(s)

79-83

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16 March 2018

https://scigraph.springernature.com/pub.10.1038/ejcn.2014.130

exact match

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12 December 2020

Depression in adolescence

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12 December 2020

Fruits, vegetables, milk, and sweetened beverages consumption and access to à la carte/snack bar meals at school

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12 December 2020

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12 December 2020

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12 December 2020

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12 December 2020

The association of the school food environment with dietary behaviors of young adolescents

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12 December 2020

Trends in Energy Intake in U.S. between 1977 and 1996: Similar Shifts Seen across Age Groups

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12 December 2020

Naturally occurring changes in physical activity are inversely related to depressive symptoms during early adolescence

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12 December 2020

Texas school food policy changes related to middle school a la carte/snack bar foods: potential savings in kilocalories

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12 December 2020

Dynamic shifts in Chinese eating behaviors

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12 December 2020

Dietary patterns and depressive symptoms among Japanese men and women

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12 December 2020

Identifiers

DOI

10.1038/EJCN.2014.130

1 reference

16 March 2018

PubMed ID

25028085

1 reference

16 March 2018