(Q24816852)

5 July 2017

title

School lunch and snacking patterns among high school students: associations with school food environment and policies (English)

1 reference

5 July 2017

1 reference

1 reference

Dianne Neumark-Sztainer

series ordinal

1

object named as

Dianne Neumark-Sztainer

1 reference

5 July 2017

4

Mary Story

1 reference

5 July 2017

5

Jayne A Fulkerson

1 reference

5 July 2017

Simone A French

2

1 reference

5 July 2017

Peter J Hannan

series ordinal

3

1 reference

5 July 2017

language of work or name

English

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publication date

6 October 2005

1 reference

International Journal of Behavioral Nutrition and Physical Activity

5 July 2017

published in

1 reference

5 July 2017

volume

2

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5 July 2017

issue

1

1 reference

5 July 2017

page(s)

14

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Fast food restaurant use among adolescents: associations with nutrient intake, food choices and behavioral and psychosocial variables

5 July 2017

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1266392

Individual and environmental influences on adolescent eating behaviors

7 April 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1266392

Environmental influences on eating and physical activity

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1266392

Maternal milk consumption predicts the tradeoff between milk and soft drinks in young girls' diets

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1266392

Factors influencing food choices of adolescents: findings from focus-group discussions with adolescents

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1266392

Correlates of fruit and vegetable intake among adolescents. Findings from Project EAT.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1266392

Food environment in secondary schools: a la carte, vending machines, and food policies and practices

28 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1266392

Family meal patterns: associations with sociodemographic characteristics and improved dietary intake among adolescents

28 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1266392

Sources of dietary fat in middle schools

28 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1266392

Food intakes of US children and adolescents compared with recommendations.

28 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1266392

Availability of a la carte food items in junior and senior high schools: a needs assessment

28 November 2018

1 reference

12 December 2020

School food policies and practices: a state-wide survey of secondary school principals

1 reference

12 December 2020

Overweight status and eating patterns among adolescents: where do youths stand in comparison with the healthy people 2010 objectives?

1 reference

12 December 2020

Food service and foods and beverages available at school: results from the School Health Policies and Programs Study 2000

1 reference

12 December 2020

Effect of a La Carte and Snack Bar Foods at School on Children's Lunchtime Intake of Fruits and Vegetables

1 reference

12 December 2020

Adolescents' reported usage of selected foods in relation to their perceptions and social norms for those foods

1 reference

12 December 2020

Availability of foods in high schools: is there cause for concern?

1 reference

12 December 2020

The School Nutrition Dietary Assessment Study.

1 reference

12 December 2020

An environmental intervention to promote lower-fat food choices in secondary schools: outcomes of the TACOS Study

1 reference

12 December 2020

The association of the school food environment with dietary behaviors of young adolescents

1 reference

12 December 2020

Identifiers

DOI

10.1186/1479-5868-2-14

1 reference

Dimensions Publication ID

5 July 2017

1030057718

0 references

OpenCitations bibliographic resource ID

2199490

1 reference

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

1 reference

5 July 2017

1 reference