(Q50664056)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18165838%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

title

Differences in dietary patterns between older and younger obese and overweight outpatients (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18165838%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

0 references

4

1 reference

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31 December 2019

Alessandra Coin

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18165838%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

Luca Busetto

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18165838%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

author name string

E M Inelmen

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18165838%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

E D Toffanello

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18165838%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

G Enzi

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18165838%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

E Manzato

7

1 reference

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31 December 2019

publication date

1 January 2008

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18165838%20AND%20SRC:MED&resulttype=core&format=json

The Journal of Nutrition, Health and Aging

31 December 2019

published in

1 reference

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31 December 2019

volume

12

1 reference

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31 December 2019

issue

1

1 reference

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31 December 2019

page(s)

3-8

1 reference

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https://scigraph.springernature.com/pub.10.1007/bf02982157

31 December 2019

exact match

0 references

cites work

Eating patterns and risk of colon cancer.

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FBF02982157

Discrepancy between self-reported and actual caloric intake and exercise in obese subjects.

21 January 2018

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FBF02982157

Alcohol beverage drinking, diet and body mass index in a cross-sectional survey

21 January 2018

1 reference

12 December 2020

From instinct to intellect: the challenge of maintaining healthy weight in the modern world

1 reference

12 December 2020

Reproducibility and validity of dietary patterns assessed with a food-frequency questionnaire

1 reference

12 December 2020

Health status, quality of life and mortality in a randomized Italian elderly people

1 reference

12 December 2020

Correlates of alcoholic beverage preference: traits of persons who choose wine, liquor or beer

1 reference

12 December 2020

Dietary diversity, diet quality, and body weight regulation

1 reference

12 December 2020

Educational level, relative body weight, and changes in their association over 10 years: an international perspective from the WHO MONICA Project

1 reference

12 December 2020

Which aspects of socioeconomic status are related to obesity among men and women?

1 reference

12 December 2020

Nutrition transition and global dietary trends

1 reference

12 December 2020

Dietary habits, food consumption, and nutrient intake during adolescence

1 reference

12 December 2020

Food consumption patterns in a mediterranean region: does the mediterranean diet still exist?

1 reference

12 December 2020

The appetizing effect of an apéritif in overweight and normal-weight humans

1 reference

12 December 2020

Prospective study of major dietary patterns and risk of coronary heart disease in men

1 reference

12 December 2020

The Supersizing of America: Portion Size and the Obesity Epidemic.

1 reference

12 December 2020

Comparison of the eating and cooking habits of northern Europe and the Mediterranean countries in the past, present and future

1 reference

12 December 2020

Predictors of drop-out in overweight and obese outpatients

1 reference

12 December 2020

Obesity: overview of prevalence, etiology, and treatment

1 reference

12 December 2020

Let's get serious about promoting physical activity

1 reference

12 December 2020

Validity of portion-size measurement aids: a review

1 reference

12 December 2020

Can obesity be a risk factor in elderly people?

1 reference

12 December 2020

Preparation and use of food-based dietary guidelines. Report of a joint FAO/WHO consultation. FAO/WHO

1 reference

12 December 2020

Alcohol and the regulation of energy balance: overnight effects on diet-induced thermogenesis and fuel storage.

1 reference

12 December 2020

Energy density, palatability, and satiety: implications for weight control.

1 reference

12 December 2020

Mediterranean diet and longevity

1 reference

12 December 2020

Alcohol intake and body weight: a paradox

1 reference

12 December 2020

Effect of alcohol on postmeal fat storage

1 reference

12 December 2020

Food intake patterns and body mass index in observational studies

1 reference

12 December 2020

Validation of a method for the estimation of food portion size

1 reference

12 December 2020

Increasing the portion size of a packaged snack increases energy intake in men and women

1 reference

12 December 2020

The nutrition transition: new trends in the global diet

1 reference

12 December 2020

Wine intake and diet in a random sample of 48763 Danish men and women.

1 reference

12 December 2020

Cigarette smoking is associated with unhealthy patterns of nutrient intake: a meta-analysis

1 reference

12 December 2020

Under- and overreporting of energy intake related to weight status and lifestyle in a nationwide sample

1 reference

12 December 2020

Mediterranean diet pyramid: a cultural model for healthy eating

1 reference

12 December 2020

Identifiers

DOI

10.1007/BF02982157

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18165838%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

1 reference