(Q50676342)

17 March 2018

title

Salivary hydrogen peroxide produced by holding or chewing green tea in the oral cavity. (English)

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17 March 2018

author name string

Joshua D Lambert

1

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17 March 2018

Seok-Joo Kwon

2

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17 March 2018

Jungil Hong

3

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17 March 2018

Chung S Yang

4

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17 March 2018

publication date

1 July 2007

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17 March 2018

published in

Free Radical Research

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17 March 2018

volume

41

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17 March 2018

issue

7

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17 March 2018

page(s)

850-853

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17 March 2018

Anti-cariogenic properties of tea (Camellia sinensis).

cites work

1 reference

https://api.crossref.org/works/10.1080%2F10715760601091659

Comparative evaluation of the chemopreventive efficacy of green and black tea polyphenols in the hamster buccal pouch carcinogenesis model

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760601091659

Contribution of hydrogen peroxide to the cytotoxicity of green tea and red wines

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760601091659

Delivery of tea polyphenols to the oral cavity by green tea leaves and black tea extract

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760601091659

An improved method for the determination of green and black tea polyphenols in biomatrices by high-performance liquid chromatography with coulometric array detection.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760601091659

Production of hydrogen peroxide by polyphenols and polyphenol-rich beverages under quasi-physiological conditions

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760601091659

Redox properties of tea polyphenols and related biological activities

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760601091659

Origin, structure, and biological activities of peroxidases in human saliva

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760601091659

Inhibition of growth and induction of apoptosis in human cancer cell lines by tea polyphenols

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760601091659

Effect of black and green tea polyphenols on c-jun phosphorylation and H(2)O(2) production in transformed and non-transformed human bronchial cell lines: possible mechanisms of cell growth inhibition and apoptosis induction

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760601091659

In vitro cytotoxicity of epigallocatechin gallate and tea extracts to cancerous and normal cells from the human oral cavity

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760601091659

Effects on gingivitis of daily rinsing with 1.5% H2O2.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760601091659

10.1080/10715760601091659

21 January 2018

Identifiers

DOI

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17 March 2018

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17 March 2018