(Q50894882)

24 March 2018

title

Consumption of ultra-processed foods and likely impact on human health. Evidence from Canada. (English)

1 reference

24 March 2018

Ana Paula Bortoletto Martins

0 references

0 references

Ana Paula Bortoletto Martins

2

0 references

Renata Bertazzi Levy

Renata Bertazzi Levy

4

1 reference

ORCID Public Data File 2021

Carlos Augusto Monteiro

6

Carlos Augusto Monteiro

1 reference

24 March 2018

Jean-Claude Moubarac

1

Jean-Claude Moubarac

1 reference

24 March 2018

Geoffrey Cannon

5

Geoffrey Cannon

1 reference

24 March 2018

Rafael Moreira Claro

3

Rafael Moreira Claro

1 reference

24 March 2018

language of work or name

English

0 references

publication date

21 November 2012

1 reference

24 March 2018

published in

Public Health Nutrition

1 reference

24 March 2018

volume

16

1 reference

24 March 2018

issue

12

1 reference

24 March 2018

page(s)

2240-2248

1 reference

24 March 2018

A new classification of foods based on the extent and purpose of their processing.

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012005009

Increasing consumption of ultra-processed foods and likely impact on human health: evidence from Brazil.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012005009

Changes in Diet and Lifestyle and Long-Term Weight Gain in Women and Men

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012005009

Does consumption of processed foods explain disparities in the body weight of individuals? The case of Guatemala

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012005009

Contribution of highly industrially processed foods to the nutrient intakes and patterns of middle-aged populations in the European Prospective Investigation into Cancer and Nutrition study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012005009

Technology, diet, and the burden of chronic disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012005009

inferred from DOI database lookup

7 January 2021

based on heuristic

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012005009

inferred from DOI database lookup

7 January 2021

based on heuristic

Identifiers

DOI

10.1017/S1368980012005009

1 reference

24 March 2018

PubMed ID

23171687

1 reference

24 March 2018