(Q51155500)

31 March 2018

title

Antimicrobial activity of carvacrol related to its chemical structure. (English)

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31 March 2018

author name string

Ben Arfa A

1

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31 March 2018

Combes S

2

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31 March 2018

Preziosi-Belloy L

3

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31 March 2018

Gontard N

4

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31 March 2018

Chalier P

5

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31 March 2018

publication date

1 August 2006

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31 March 2018

Letters in Applied Microbiology

published in

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31 March 2018

volume

43

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31 March 2018

issue

2

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31 March 2018

page(s)

149-154

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31 March 2018

Antibacterial activity of leaf essential oils and their constituents from Cinnamomum osmophloeum

cites work

1 reference

https://api.crossref.org/works/10.1111%2FJ.1472-765X.2006.01938.X

Antimicrobial agents from plants: antibacterial activity of plant volatile oils

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1472-765X.2006.01938.X

Antimicrobial screening of Mentha piperita essential oils.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1472-765X.2006.01938.X

A study of the minimum inhibitory concentration and mode of action of oregano essential oil, thymol and carvacrol

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1472-765X.2006.01938.X

Application of hexanal, E-2-hexenal, and hexyl acetate to improve the safety of fresh-sliced apples

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1472-765X.2006.01938.X

Antibacterial activity of selected fatty acids and essential oils against six meat spoilage organisms.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1472-765X.2006.01938.X

Carvacrol and cinnamic acid inhibit microbial growth in fresh-cut melon and kiwifruit at 4 degrees and 8 degrees C.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1472-765X.2006.01938.X

The phenolic hydroxyl group of carvacrol is essential for action against the food-borne pathogen Bacillus cereus

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1472-765X.2006.01938.X

Adaptation mechanisms of microorganisms to the toxic effects of organic solvents on membranes

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1472-765X.2006.01938.X

10.1111/J.1472-765X.2006.01938.X

21 January 2018

Identifiers

DOI

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31 March 2018

PubMed ID

16869897

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31 March 2018