(Q51750028)

11 April 2018

title

Monetary costs of dietary energy reported by young Japanese women: association with food and nutrient intake and body mass index. (English)

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11 April 2018

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1

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author name string

Satoshi Sasaki

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11 April 2018

Hitomi Okubo

3

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11 April 2018

Yoshiko Takahashi

4

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11 April 2018

Yoko Hosoi

5

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11 April 2018

Mami Itabashi

6

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11 April 2018

language of work or name

English

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publication date

18 June 2007

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11 April 2018

published in

Public Health Nutrition

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11 April 2018

volume

10

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issue

12

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11 April 2018

page(s)

1430-1439

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11 April 2018

Why Americans eat what they do: taste, nutrition, cost, convenience, and weight control concerns as influences on food consumption.

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Energy-dense diets are associated with lower diet costs: a community study of French adults

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Validity of a self-administered diet history questionnaire for assessment of sodium and potassium: comparison with single 24-hour urinary excretion.

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Compendium of physical activities: an update of activity codes and MET intensities

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A cost-analysis of adopting a healthful diet in a family-based obesity treatment program

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Replacing Fats and Sweets With Vegetables and Fruits—A Question of Cost

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Low-cost diets: more energy, fewer nutrients

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High monetary costs of dietary patterns associated with lower body mass index: a population-based study

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Food and Nutrient Intakes Assessed with Dietary Records for the Validation Study of a Self-administered Food Frequency Questionnaire in JPHC Study Cohort I

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Self-administered diet history questionnaire developed for health education: a relative validation of the test-version by comparison with 3-day diet record in women

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Serum biomarker-based validation of a self-administered diet history questionnaire for Japanese subjects

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Critical evaluation of energy intake using the Goldberg cut-off for energy intake:basal metabolic rate. A practical guide to its calculation, use and limitations

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Effects of age on validity of self-reported height, weight, and body mass index: findings from the Third National Health and Nutrition Examination Survey, 1988-1994.

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Markers of the validity of reported energy intake

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7 January 2021

Underreporting of energy intake among Japanese women aged 18-20 years and its association with reported nutrient and food group intakes

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Does energy intake underreporting involve all kinds of food or only specific food items? Results from the Fleurbaix Laventie Ville Santé (FLVS) study

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Identifiers

DOI

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11 April 2018

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11 April 2018