(Q51905165)

English

Comparative validation of standard, picture-sort and meal-based food-frequency questionnaires adapted for an elderly population of low socio-economic status.

scientific article published in May 2007

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

17 April 2018

http://europepmc.org/abstract/MED/17411474

Comparative validation of standard, picture-sort and meal-based food-frequency questionnaires adapted for an elderly population of low socio-economic status. (English)

1 reference

Europe PubMed Central

PubMed publication ID

17 April 2018

http://europepmc.org/abstract/MED/17411474

1 reference

based on heuristic

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financial status

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Thomas A. Arcury

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object named as

Thomas A Arcury

1 reference

Europe PubMed Central

PubMed publication ID

17 April 2018

1

object named as

Sara A Quandt

1 reference

Europe PubMed Central

PubMed publication ID

17 April 2018

http://europepmc.org/abstract/MED/17411474

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Janet A Tooze

1 reference

Europe PubMed Central

PubMed publication ID

17 April 2018

http://europepmc.org/abstract/MED/17411474

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object named as

Ronny A Bell

1 reference

Europe PubMed Central

PubMed publication ID

17 April 2018

http://europepmc.org/abstract/MED/17411474

Mara Z Vitolins

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object named as

Mara Z Vitolins

1 reference

Europe PubMed Central

PubMed publication ID

17 April 2018

http://europepmc.org/abstract/MED/17411474

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Cralen C Davis

1 reference

Europe PubMed Central

PubMed publication ID

17 April 2018

http://europepmc.org/abstract/MED/17411474

Robert F DeVellis

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object named as

Robert F DeVellis

1 reference

Europe PubMed Central

PubMed publication ID

17 April 2018

http://europepmc.org/abstract/MED/17411474

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Shannon L Smith

3

1 reference

Europe PubMed Central

PubMed publication ID

17 April 2018

http://europepmc.org/abstract/MED/17411474

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publication date

1 May 2007

1 reference

Europe PubMed Central

PubMed publication ID

17 April 2018

http://europepmc.org/abstract/MED/17411474

Public Health Nutrition

1 reference

Europe PubMed Central

PubMed publication ID

17 April 2018

http://europepmc.org/abstract/MED/17411474

10

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Europe PubMed Central

PubMed publication ID

17 April 2018

http://europepmc.org/abstract/MED/17411474

5

1 reference

Europe PubMed Central

PubMed publication ID

17 April 2018

http://europepmc.org/abstract/MED/17411474

524-532

1 reference

Europe PubMed Central

PubMed publication ID

17 April 2018

http://europepmc.org/abstract/MED/17411474

Associations of race/ethnicity, education, and dietary intervention with the validity and reliability of a food frequency questionnaire: the Women's Health Trial Feasibility Study in Minority Populations.

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Validity and reproducibility of a food frequency questionnaire by cognition in an older biracial sample

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Relative validity of food frequency questionnaire nutrient estimates in the Black Women's Health Study

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Population-based norms for the Mini-Mental State Examination by age and educational level

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Comparative validation of the Block, Willett, and National Cancer Institute food frequency questionnaires : the Eating at America's Table Study.

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Comparison of a picture-sort food-frequency questionnaire with 24-hour dietary recalls in an elderly Utah population.

1 reference

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Evaluation of a diet history questionnaire for epidemiologic studies.

1 reference

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7 January 2021

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Dietary assessment using a picture-sort approach

1 reference

https://api.crossref.org/works/10.1017%2FS1368980007246713

7 January 2021

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Picture-sort method for administering a food frequency questionnaire to older adults.

1 reference

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7 January 2021

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Insights into dietary recall from a longitudinal study: accuracy over four decades

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Psychosocial predictors of energy underreporting in a large doubly labeled water study.

1 reference

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Comparison of diet history interview and self completed questionnaire in assessment of diet in an elderly population

1 reference

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Food management practices used by people with limited resources to maintain food sufficiency as reported by nutrition educators.

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7 January 2021

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Validity and reproducibility of a food frequency interview in a Multi-Cultural Epidemiology Study

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Understanding the experience of food insecurity by elders suggests ways to improve its measurement

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A data-based approach to diet questionnaire design and testing

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Revision of dietary analysis software for the Health Habits and History Questionnaire.

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Dietary assessment in Whitehall II: the influence of reporting bias on apparent socioeconomic variation in nutrient intakes.

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7 January 2021

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Identifiers

10.1017/S1368980007246713

1 reference

Europe PubMed Central

PubMed publication ID

17 April 2018

http://europepmc.org/abstract/MED/17411474

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

17 April 2018

http://europepmc.org/abstract/MED/17411474

ResearchGate publication ID

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