(Q52191821)

26 April 2018

title

Flavor preferences conditioned by intragastric polycose in rats: more concentrated polycose is not always more reinforcing. (English)

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26 April 2018

author name string

Lucas F

series ordinal

1

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26 April 2018

Azzara AV

series ordinal

2

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26 April 2018

Sclafani A

series ordinal

3

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26 April 2018

language of work or name

English

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publication date

1 December 1997

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26 April 2018

published in

Physiology & Behavior

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26 April 2018

volume

63

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26 April 2018

issue

1

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26 April 2018

page(s)

7-14

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26 April 2018

Flavor preferences conditioned by intragastric infusions of dilute polycose solutions.

cites work

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Fat appetite in rats: the response of infant and adult rats to nutritive and non-nutritive oil emulsions

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Rodents' (Rattus, Mesocricetus, and Meriones) use of learned caloric information in diet selection

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7 January 2021

Some determinants of intake of sucrose solutions

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The effectiveness of some sugars in stimulating licking behavior in the rat.

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Nutrient-conditioned flavor preference and acceptance in rats: effects of deprivation state and nonreinforcement.

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The role of gastric and postgastric sites in glucose-conditioned flavor preferences in rats.

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7 January 2021

Flavor preferences conditioned by intragastric polycose infusions: a detailed analysis using an electronic esophagus preparation

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7 January 2021

Acquired protein appetite in rats: dependence on a protein-specific need state.

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7 January 2021

RAT'S PREFERENCE FOR HIGH FAT DIETS

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7 January 2021

Flavor preferences conditioned by intragastric fat infusions in rats.

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7 January 2021

Corn oil and mineral oil stimulate sham feeding in rats.

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7 January 2021

Sham-feeding response of rats to Polycose and sucrose

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7 January 2021

Carbohydrate- and protein-conditioned flavor preferences: effects of nutrient preloads

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7 January 2021

Carbohydrate taste, appetite, and obesity: an overview

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7 January 2021

How food preferences are learned: laboratory animal models

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7 January 2021

Glucose- and fructose-conditioned flavor preferences in rats: taste versus postingestive conditioning.

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7 January 2021

Learned preferences for real-fed and sham-fed polycose in rats: interaction of taste, postingestive reinforcement, and satiety.

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7 January 2021

Starch preference in rats

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7 January 2021

Some determinants of intake of glucose + saccharin solutions

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7 January 2021

Dissociation of palatability and calorie effects in learned flavor preferences.

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7 January 2021

Flavor-postingestive consequence associations incorporate the behaviorally opposing effects of positive reinforcement and anticipated satiety: implications for interpreting two-bottle tests.

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7 January 2021

Taste-to-postingestive consequence conditioning: is the rise in sham feeding with repeated experience a learning phenomenon?

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7 January 2021

The eating paradox: how we tolerate food

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7 January 2021

Conditioned taste preferences based on caloric density

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7 January 2021

10.1016/S0031-9384(97)00364-8

Identifiers

DOI

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26 April 2018

PubMed ID

9402608

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26 April 2018