(Q53571552)

15 May 2018

title

Prevalence and antibiotic resistance of Campylobacter spp. isolated from chicken meat, pork, and beef in Korea, from 2001 to 2006. (English)

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15 May 2018

main subject

antibiotic resistance

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Joonbae Hong

1

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15 May 2018

Jun Man Kim

2

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15 May 2018

Woo Kyung Jung

3

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15 May 2018

So Hyun Kim

4

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15 May 2018

Wonki Bae

5

1 reference

15 May 2018

Hye Cheong Koo

6

1 reference

15 May 2018

Jereoyng Gil

7

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15 May 2018

Maeum Kim

8

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15 May 2018

Junghee Ser

9

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15 May 2018

Yong Ho Park

10

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15 May 2018

publication date

1 April 2007

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15 May 2018

Journal of Food Protection

published in

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15 May 2018

volume

70

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15 May 2018

issue

4

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15 May 2018

page(s)

860-866

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15 May 2018

Antimicrobial resistance among Campylobacter jejuni isolated from raw poultry meat at retail level in Denmark

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21 January 2018

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Extent of microbial contamination in United States pork retail products

21 January 2018

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Quinolone resistance in campylobacter isolated from man and poultry following the introduction of fluoroquinolones in veterinary medicine.

21 January 2018

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Antimicrobial resistance of Campylobacter jejuni subsp. jejuni strains isolated from humans in 1998 to 2001 in Montréal, Canada

21 January 2018

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Antimicrobial-Resistant Campylobacter Species from Retail Raw Meats

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-70.4.860

Trends in antibiotic resistance among diarrheal pathogens isolated in Thailand over 15 years.

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-70.4.860

An efficient sampling technique used to detect four foodborne pathogens on pork and beef carcasses in nine Belgian abattoirs.

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-70.4.860

Antimicrobial susceptibilities of Campylobacter jejuni isolates from poultry from Alberta, Canada

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-70.4.860

Campylobacter contamination of raw meat and poultry at retail sale: identification of multiple types and comparison with isolates from human infection

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-70.4.860

Risk factors for antibiotic resistance in Campylobacter spp. isolated from raw poultry meat in Switzerland

21 January 2018

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Genetic characterization and antibiotic resistance of Campylobacter jejuni isolated from meats, water, and humans in Sweden

21 January 2018

1 reference

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Antimicrobial resistance in Campylobacter jejuni and Campylobacter coli strains isolated in 1991 and 2001-2002 from poultry and humans in Berlin, Germany

21 January 2018

1 reference

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Ciprofloxacin resistance in Campylobacter jejuni evolves rapidly in chickens treated with fluoroquinolones

21 January 2018

1 reference

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Antibiotic resistance in Campylobacter spp. isolated from human faeces (1980-2000) and foods (1997-2000) in Northern Ireland: an update

21 January 2018

1 reference

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Antimicrobial susceptibility of Campylobacter spp. isolated from broiler chickens in Northern Ireland

21 January 2018

1 reference

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Occurrence and resistance to antibiotics of Campylobacter jejuni and Campylobacter coli in animals and meat in northeastern Italy

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-70.4.860

Antibiotic resistance in Campylobacter strains isolated from animals, foods, and humans in Spain in 1997-1998

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-70.4.860

Evolution of susceptibilities of Campylobacter spp. to quinolones and macrolides

21 January 2018

1 reference

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Norfloxacin resistance in Campylobacter jejuni and Campylobacter coli isolates from Swedish patients.

21 January 2018

1 reference

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PCR-restriction fragment length polymorphism analysis for detection of point mutations associated with macrolide resistance in Campylobacter spp

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-70.4.860

Antimicrobial susceptibilities of Campylobacter strains isolated from food animals in Belgium

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-70.4.860

Occurrence of Campylobacter in retail foods in Ireland.

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-70.4.860

Prevalence of Campylobacter spp., Escherichia coli, and Salmonella serovars in retail chicken, turkey, pork, and beef from the Greater Washington, D.C., area

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-70.4.860

Characterization of gyrA mutations associated with fluoroquinolone resistance in Campylobacter coli by DNA sequence analysis and MAMA PCR.

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-70.4.860

Increased Resistance to Quinolones inCampylobacter jejuni:A Genetic Analysis ofgyrAGene Mutations in Quinolone-Resistant Clinical Isolates

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-70.4.860

10.4315/0362-028X-70.4.860

21 January 2018

Identifiers

DOI

1 reference

15 May 2018

PubMed ID

17477253

1 reference

15 May 2018