(Q56612222)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9778135%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

title

Replacement of partially hydrogenated soybean oil by palm oil in margarine without unfavorable effects on serum lipoproteins (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9778135%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

0 references

1 reference

H Müller

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9778135%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

O Jordal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9778135%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

P Kierulf

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9778135%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

B Kirkhus

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9778135%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

J I Pedersen

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9778135%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

language of work or name

English

0 references

publication date

1 September 1998

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9778135%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9778135%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

volume

33

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9778135%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

issue

9

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9778135%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

page(s)

879-887

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9778135%20AND%20SRC:MED&resulttype=core&format=json

https://scigraph.springernature.com/pub.10.1007/s11745-998-0284-9

5 December 2019

exact match

0 references

cites work

Estimation of the concentration of low-density lipoprotein cholesterol in plasma, without use of the preparative ultracentrifuge.

1 reference

12 December 2020

An updated coronary risk profile. A statement for health professionals.

1 reference

12 December 2020

Hydrogenated fats in the diet and lipids in the serum of man

1 reference

12 December 2020

Dietary trans fatty acids: effects on plasma lipids and lipoproteins of healthy men and women

1 reference

12 December 2020

Effects of coconut oil, butter, and safflower oil on lipids and lipoproteins in persons with moderately elevated cholesterol levels

1 reference

12 December 2020

Effects of partially hydrogenated fish oil, partially hydrogenated soybean oil, and butter on serum lipoproteins and Lp[a] in men

1 reference

12 December 2020

Quantitative Effects of Dietary Fat on Serum Cholesterol in Man

1 reference

12 December 2020

Effect of diets high in butter, corn oil, or high-oleic acid sunflower oil on serum lipids and apolipoproteins in men

1 reference

12 December 2020

Effect of dietary cis and trans fatty acids on serum lipoprotein[a] levels in humans

1 reference

12 December 2020

Hydrogenation alternatives: effects of trans fatty acids and stearic acid versus linoleic acid on serum lipids and lipoproteins in humans

1 reference

12 December 2020

Effect of dietary trans fatty acids on high-density and low-density lipoprotein cholesterol levels in healthy subjects

1 reference

12 December 2020

Trans-fatty acid intake in relation to serum lipid concentrations in adult men

1 reference

12 December 2020

Influence of dietary fat on plasma lipid profiles of Malaysian adolescents

1 reference

12 December 2020

Plasma cholesterol-predictive equations demonstrate that stearic acid is neutral and monounsaturated fatty acids are hypocholesterolemic.

1 reference

12 December 2020

Dietary palmitic and oleic acids exert similar effects on serum cholesterol and lipoprotein profiles in normocholesterolemic men and women

1 reference

12 December 2020

Impact of myristic acid versus palmitic acid on serum lipid and lipoprotein levels in healthy women and men.

1 reference

12 December 2020

Comparison of palmolein and olive oil: effects on plasma lipids and vitamin E in young adults

1 reference

12 December 2020

Dietary saturated fatty acids (12:0, 14:0, 16:0) differ in their impact on plasma cholesterol and lipoproteins in nonhuman primates

1 reference

12 December 2020

Plasma high density lipoproteins. Metabolism and relationship to atherogenesis

1 reference

12 December 2020

Serum lipoproteins of healthy persons fed a low-fat diet or a polyunsaturated fat diet for three months. A comparison of two cholesterol-lowering diets

1 reference

12 December 2020

Plasma lipoprotein lipid and Lp[a] changes with substitution of elaidic acid for oleic acid in the diet

1 reference

12 December 2020

Introduction: nutritional aspects of palm oil.

1 reference

12 December 2020

Hydrogenation impairs the hypolipidemic effect of corn oil in humans. Hydrogenation, trans fatty acids, and plasma lipids.

1 reference

12 December 2020

Stearic acid, trans fatty acids, and dairy fat: effects on serum and lipoprotein lipids, apolipoproteins, lipoprotein(a), and lipid transfer proteins in healthy subjects

1 reference

12 December 2020

Lightly hydrogenated soy oil versus other vegetable oils as a lipid-lowering dietary constituent

1 reference

12 December 2020

Effect of butter, mono- and polyunsaturated fatty acid-enriched butter, trans fatty acid margarine, and zero trans fatty acid margarine on serum lipids and lipoproteins in healthy men

1 reference

12 December 2020

Nonhypercholesterolemic effects of a palm-oil diet in Malaysian volunteers

1 reference

12 December 2020

High-density lipoprotein cholesterol and cardiovascular disease. Four prospective American studies

1 reference

12 December 2020

Effect of monounsaturated fatty acids versus complex carbohydrates on high-density lipoproteins in healthy men and women

1 reference

12 December 2020

Plasma cholesteryl ester transfer protein activity is increased when trans-elaidic acid is substituted for cis-oleic acid in the diet

1 reference

12 December 2020

Dietary trans fatty acids increase serum cholesterylester transfer protein activity in man.

1 reference

12 December 2020

Effect on plasma lipids and lipoproteins of replacing partially hydrogenated fish oil with vegetable fat in margarine

1 reference

12 December 2020

Prediction of serum-cholesterol responses of man to changes in fats in the diet

1 reference

12 December 2020

Linoleic acid lowers LDL cholesterol without a proportionate displacement of saturated fatty acid.

1 reference

12 December 2020

Effect of dietary fatty acids on serum lipids and lipoproteins. A meta-analysis of 27 trials

1 reference

12 December 2020

Comparison of the effects of diets enriched in lauric, palmitic, or oleic acids on serum lipids and lipoproteins in healthy women and men

1 reference

12 December 2020

A simple method for the isolation and purification of total lipides from animal tissues

1 reference

12 December 2020

The Tromsø heart-study. High-density lipoprotein and coronary heart-disease: a prospective case-control study

1 reference

12 December 2020

Accuracy of a quantitative food frequency questionnaire applied in elderly Norwegian women

1 reference

12 December 2020

Partial replacement of saturated fatty acids with almonds or walnuts lowers total plasma cholesterol and low-density-lipoprotein cholesterol

1 reference

12 December 2020

Dietary fatty acid thresholds and cholesterolemia

1 reference

12 December 2020

Dietary fat and cardiovascular disease: possible modes of action of linoleic acid

1 reference

12 December 2020

Dietary palmitic acid results in lower serum cholesterol than does a lauric-myristic acid combination in normolipemic humans

1 reference

12 December 2020

10.1007/S11745-998-0284-9

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9778135%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

1 reference