(Q57678648)

3

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Dianne Neumark-Sztainer

object named as

Dianne Neumark-Sztainer

5

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Mary Story

4

object named as

Mary Story

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author name string

Nicole I Larson

Fast-food consumption among US adults and children: dietary and nutrient intake profile

2

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language of work or name

English

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publication date

24 December 2008

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published in

Public Health Nutrition

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volume

12

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issue

10

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page(s)

1767

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cites work

1 reference

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Associations between television viewing and consumption of commonly advertised foods among New Zealand children and young adolescents

21 January 2018

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Acculturation, physical activity, and fast-food consumption among Asian-American and Hispanic adolescents

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Fast food restaurant use among adolescents: associations with nutrient intake, food choices and behavioral and psychosocial variables

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School vending machine use and fast-food restaurant use are associated with sugar-sweetened beverage intake in youth

21 January 2018

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Dietary sources of nutrients among US children, 1989-1991.

21 January 2018

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Fast-food intake and diet quality in black and white girls: the National Heart, Lung, and Blood Institute Growth and Health Study

21 January 2018

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Adolescent exposure to food advertising on television

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Association of Consumption of Fried Food Away From Home With Body Mass Index and Diet Quality in Older Children and Adolescents

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A content analysis of health and physical activity messages marketed to African American children during after-school television programming

21 January 2018

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Fast-food habits, weight gain, and insulin resistance (the CARDIA study): 15-year prospective analysis.

21 January 2018

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School lunch and snacking patterns among high school students: associations with school food environment and policies

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Are fast food restaurants an environmental risk factor for obesity?

21 January 2018

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The contribution of expanding portion sizes to the US obesity epidemic

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US secondary schools and food outlets

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Role of food prepared away from home in the American diet, 1977-78 versus 1994-96: changes and consequences

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Higher fat intake and lower fruit and vegetables intakes are associated with greater acculturation among Mexicans living in Washington State

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Fast food intake: longitudinal trends during the transition to young adulthood and correlates of intake

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Fast food consumption and breakfast skipping: predictors of weight gain from adolescence to adulthood in a nationally representative sample

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Factors influencing food choices of adolescents: findings from focus-group discussions with adolescents

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Eating at fast-food restaurants is associated with dietary intake, demographic, psychosocial and behavioural factors among African Americans in North Carolina

21 January 2018

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How major restaurant chains plan their menus: the role of profit, demand, and health

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Effects of fast-food consumption on energy intake and diet quality among children in a national household survey

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7 January 2021

Fast food restaurant use among women in the Pound of Prevention study: dietary, behavioral and demographic correlates

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7 January 2021

Availability of point-of-purchase nutrition information at a fast-food restaurant

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7 January 2021

Overweight status and eating patterns among adolescents: where do youths stand in comparison with the healthy people 2010 objectives?

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7 January 2021

Clustering of fast-food restaurants around schools: a novel application of spatial statistics to the study of food environments

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7 January 2021