(Q57694884)

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Efficacy of esterified glucomannan to counteract mycotoxicosis in naturally contaminated feed on performance and serum biochemical and hematological parameters in broilers

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Ochratoxin A removal in synthetic and natural grape juices by selected oenological Saccharomyces strains.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Biodegradation of ochratoxin A by Aspergillus section Nigri species isolated from French grapes: a potential means of ochratoxin A decontamination in grape juices and musts.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

The leupyrrins: a structurally unique family of secondary metabolites from the myxobacterium Sorangium cellulosum

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Influence of carcinogen binding by lactic acid-producing bacteria on tissue distribution and in vivo mutagenicity of dietary carcinogens.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Guanine alkylation by the potent carcinogen aflatoxin B1: quantum chemical calculations.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Influence of yeast strain on ochratoxin A content during fermentation of white and red must.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

In vitro inhibitory activity of probiotic spore-forming bacilli against genotoxins

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

In vitro degradation of zearalenone by Bacillus subtilis.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

The biosynthesis and functionality of the cell-wall of lactic acid bacteria

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Removal of common Fusarium toxins in vitro by strains of Lactobacillus and Propionibacterium

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Binding rather than metabolism may explain the interaction of two food-Grade Lactobacillus strains with zearalenone and its derivative (')alpha-earalenol

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Chemical moieties and interactions involved in the binding of zearalenone to the surface of Lactobacillus rhamnosus strains GG.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Efficient Adsorption of the Mycotoxins Zearalenone and T‐2 Toxin on a Modified Yeast Glucan

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Structural characterization of metabolites after the microbial degradation of type A trichothecenes by the bacterial strain BBSH 797.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Detoxification of patulin and ochratoxin A, two abundant mycotoxins, by lactic acid bacteria

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Intestinal mucus alters the ability of probiotic bacteria to bind aflatoxin B1 in vitro

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Aflatoxin B(1) degradation by Stenotrophomonas maltophilia and other microbes selected using coumarin medium

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

In vitro efficacy of Myxococcus fulvus ANSM068 to biotransform aflatoxin B₁.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Combining strains of lactic acid bacteria may reduce their toxin and heavy metal removal efficiency from aqueous solution

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Surface binding of aflatoxin B(1) by lactic acid bacteria

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Reduction of patulin in aqueous solution by lactic acid bacteria.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Ability of Lactobacillus casei and Lactobacillus reuteri to protect against oxidative stress in rats fed aflatoxins-contaminated diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Mycobacterium fluoranthenivorans sp. nov., a fluoranthene and aflatoxin B1 degrading bacterium from contaminated soil of a former coal gas plant.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Isolation of myxobacteria from the marine environment.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Review of mycotoxin reduction in food and feed: from prevention in the field to detoxification by adsorption or transformation

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Occurrence and taxonomic characteristics of strains of predominant in African indigenous fermented foods and beverages

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Factors affecting the removal of aflatoxin M1 from food model by Lactobacillus and Bifidobacterium strains.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Strategies to prevent mycotoxin contamination of food and animal feed: a review.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Evaluation of the detoxifying effect of yeast glucomannan on aflatoxicosis in broilers as assessed by gross examination and histopathology.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Biological detoxification of the mycotoxin deoxynivalenol and its use in genetically engineered crops and feed additives.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Industrial enzyme applications

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Impact of bacteria in dairy products and of the intestinal microflora on the genotoxic and carcinogenic effects of heterocyclic aromatic amines

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Aurafuron A and B, new bioactive polyketides from Stigmatella aurantiaca and Archangium gephyra (Myxobacteria). Fermentation, isolation, physico-chemical properties, structure and biological activity

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Reduction of aflatoxin B1 in chicken feed by using Saccharomyces cerevisiae, Rhizopus oligosporus and their combination

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Antimutagenic properties of probiotic bacteria and of organic acids.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

A review on biological control and metabolism of aflatoxin

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

The toxicity and decreased concentration of aflatoxin B in natural lactic acid fermented maize meal

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Trichosporon mycotoxinivorans sp. nov., a new yeast species useful in biological detoxification of various mycotoxins

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Fate of patulin in the presence of the yeast Saccharomyces cerevisiae

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Purification and characterization of an aflatoxin degradation enzyme fromPleurotus ostreatus

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Antimutagenicity of fermented milk.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Binding of Fusarium mycotoxins by fermentative bacteria in vitro.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Cell wall component and mycotoxin moieties involved in the binding of fumonisin B1 and B2 by lactic acid bacteria

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Industrial importance of the genus Brevibacterium

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Haematotoxicity of trichothecenes

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Genotypic variation and antifungal susceptibilities of Candida pelliculosa clinical isolates

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Influence of esterified-glucomannan on performance and organ morphology, serum biochemistry and haematology in broilers exposed to individual and combined mycotoxicosis (aflatoxin, ochratoxin and T-2 toxin).

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Myxobacteria, producers of novel bioactive substances

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Some major mycotoxins and their mycotoxicoses--an overview

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

2-Hydroxypenta-2,4-dienoate metabolic pathway genes in a strong polychlorinated biphenyl degrader, Rhodococcus sp. strain RHA1.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Developments in the use of Bacillus species for industrial production

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Surface binding of aflatoxin B1 by Saccharomyces cerevisiae strains with potential decontaminating abilities in indigenous fermented foods

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Mechanism of action of sphingolipids and their metabolites in the toxicity of fumonisin B1.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Binding of heterocyclic aromatic amines by lactic acid bacteria: results of a comprehensive screening trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Comparative cytotoxicity of deoxynivalenol, nivalenol, their acetylated derivatives and de-epoxy metabolites

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Molecular biology of mycotoxin biosynthesis

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Degradation of aflatoxin B(1) by cell-free extracts of Rhodococcus erythropolis and Mycobacterium fluoranthenivorans sp. nov. DSM44556(T).

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Selective in vitro binding of dietary mutagens, individually or in combination, by lactic acid bacteria

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Novel strategies to control mycotoxins in feeds: a review

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Degradation of ochratoxin A and other mycotoxins by Rhizopus isolates

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Cleavage of zearalenone by Trichosporon mycotoxinivorans to a novel nonestrogenic metabolite

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Toxicity of ochratoxin A, its opened lactone form and several of its analogs: structure-activity relationships.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Comprehensive conformational study of key interactions involved in zearalenone complexation with beta-D-glucans

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Alkali extraction of beta-d-glucans from Saccharomyces cerevisiae cell wall and study of their adsorptive properties toward zearalenone

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Degradation of trichothecene mycotoxins by chicken intestinal microbes

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Trametes versicolor: a possible tool for aflatoxin control

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Biodegradation of Ochratoxin A by Fungi Isolated from Grapes

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7

Isolation and Biological Activity of a Microbial Conversion Product of Aflatoxin B1

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS13213-014-0899-7