(Q57719504)

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The effect of commercial production and product formulation stresses on the heat resistance of Escherichia coli O157:H7 (NCTC 12900) in beef burgers

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12371653%20AND%20SRC:MED&resulttype=core&format=json

13 December 2019

The effect of commercial production and product formulation stresses on the heat resistance of Escherichia coli O157:H7 (NCTC 12900) in beef burgers (English)

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12371653%20AND%20SRC:MED&resulttype=core&format=json

13 December 2019

Escherichia coli

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4

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13 December 2019

5

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13 December 2019

author name string

C M Byrne

1

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13 December 2019

D J Bolton

2

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13 December 2019

J J Sheridan

3

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13 December 2019

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1 December 2002

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13 December 2019

International Journal of Food Microbiology

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13 December 2019

79

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13 December 2019

3

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13 December 2019

183-192

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13 December 2019

Evaluation of Various Media for Recovery of Thermally-Injured Escherichia coli O157:H7 1

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7 January 2021

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Development of thermal inactivation models for Salmonella enteritidis and Escherichia coli O157:H7 with temperature, pH and NaCl as controlling factors

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Quantitative risk assessment for Escherichia coli O157:H7 in ground beef hamburgers.

1 reference

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7 January 2021

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Thermal inactivation of Escherichia coli O157:H7 isolated from ground beef and bovine feces, and suitability of media for enumeration.

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Survival and growth characteristics of Escherichia coli associated with hemorrhagic colitis

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Differences in thermotolerance of variousEscherichia coliO157:H7 strains in a salami matrix

1 reference

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Heat resistance in Salmonella enteritidis phage type 4: the influence of storage temperatures before heating.

1 reference

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Heat resistance of Escherichia coli O157:H7 in a nutrient medium and in ground beef patties as influenced by storage and holding temperatures

1 reference

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7 January 2021

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Thermal destruction of Escherichia coli O157:H7 in beef and chicken: determination of D- and z-values.

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Factors affecting the heat resistance of Escherichia coli O157:H7.

1 reference

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7 January 2021

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inferred from DOI database lookup

Heat Inactivation of Escherichia coli O157:H7 in Turkey Meat as Affected by Sodium Chloride, Sodium Lactate, Polyphosphate, and Fat Content †

1 reference

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7 January 2021

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A predictive model for the non-thermal inactivation of Salmonella enteritidis in a food model system supplemented with a natural antimicrobial.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900120-4

7 January 2021

based on heuristic

inferred from DOI database lookup

Lethality of Heat to Escherichia coli 0157:H7: D-Value and Z-Value Determinations in Ground Beef

1 reference

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7 January 2021

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inferred from DOI database lookup

A mathematical analysis of microbial inactivation at linearly rising temperatures: calculation of the temperature rise needed to kill Listeria monocytogenes in different foods and methods for dynamic measurements of D and z values.

1 reference

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7 January 2021

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Plating procedure for the enumeration of coliforms from dairy products

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Hemorrhagic Colitis Associated with a RareEscherichia coliSerotype

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Factors affecting the emergence of pathogens on foods

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7 January 2021

based on heuristic

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Thermal inactivation of Escherichia coli O157:H7.

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Changes in Heat Resistance of Escherichia coli O157:H7 Following Heat Shock

1 reference

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7 January 2021

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inferred from DOI database lookup

Vero cytotoxin-producing Escherichia coli O157 in beefburgers linked to an outbreak of diarrhoea, haemorrhagic colitis and haemolytic uraemic syndrome in Britain

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1016/S0168-1605(02)00120-4

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12371653%20AND%20SRC:MED&resulttype=core&format=json

13 December 2019

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12371653%20AND%20SRC:MED&resulttype=core&format=json

13 December 2019

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