(Q57889075)

1

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Kathie Horst

2

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Waldemar Röhrig

3

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Andrea Buettner

https://scigraph.springernature.com/pub.10.1007/s11306-012-0466-9

5

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publication date

9 October 2012

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published in

Metabolomics

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volume

9

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issue

2

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page(s)

483-496

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exact match

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cites work

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Metabolites of dietary 1,8-cineole in the male koala (Phascolarctos cinereus).

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Constituents of aromatic plants: eucalyptol.

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Transfer of drugs and other chemicals into human milk

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Metabolism of 1,8-cineole by human cytochrome P450 enzymes: identification of a new hydroxylated metabolite

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In vivo studies on the metabolism of the monoterpenes S-(+)- and R-(-)-carvone in humans using the metabolism of ingestion-correlated amounts (MICA) approach

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Common and uncommon cytochrome P450 reactions related to metabolism and chemical toxicity

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Differential transfer of dietary flavour compounds into human breast milk.

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Breastfeeding facilitates acceptance of a novel dietary flavour compound

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Quantification of 1,8-cineole and of its metabolites in humans using stable isotope dilution assays

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The expression of cytochrome P450 enzymes in human breast tumours and normal breast tissue

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Drug excretion into breast milk--overview

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Expression of CYP3A4 in human breast tumour and non-tumour tissues

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Coumarin metabolism, toxicity and carcinogenicity: relevance for human risk assessment

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Pharmacokinetics of 1,8-cineole, a dietary toxin, in the brushtail possum (Trichosurus vulpecula): significance for feeding.

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Beer, breast feeding, and folklore

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Biotransformation of 1,8-cineole by human liver microsomes

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Risk assessment of consumption of methylchavicol and tarragon: the genotoxic potential in vivo and in vitro

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Desaturase reactions complicate the use of norcarane as a mechanistic probe. Unraveling the mixture of twenty-plus products formed in enzyme-catalyzed oxidations of norcarane

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Microsomal metabolism of the terpene 1,8-cineole in the common brushtail possum (Trichosurus vulpecula), koala (Phascolarctos cinereus), rat and human

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Metabolism of coumarin in man.

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Cineole biodegradation: molecular cloning, expression and characterisation of (1R)-6beta-hydroxycineole dehydrogenase from Citrobacter braakii

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Criteria for the safety evaluation of flavoring substances. The Expert Panel of the Flavor and Extract Manufacturers Association

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Differential metabolism of 1,8-cineole in insects

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Thresholds of carcinogenicity of flavors

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Glycoconjugate stability in human milk: glycosidase activities and sugar release.

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Study of the metabolism of estragole in humans consuming fennel tea.

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