(Q59164763)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21134332%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

title

Dealcoholised beers reduce atherosclerosis and expression of adhesion molecules in apoE-deficient mice (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21134332%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

1 reference

Miguel Ángel Martínez-González

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21134332%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

Cristina Andres-Lacueva

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21134332%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

Maria Teresa Mitjavila

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21134332%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

author name string

Nuria Martinez

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21134332%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

Mireia Urpi-Sarda

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21134332%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

publication date

7 December 2010

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21134332%20AND%20SRC:MED&resulttype=core&format=json

British Journal of Nutrition

17 January 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21134332%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

volume

105

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21134332%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

issue

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21134332%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

page(s)

721-730

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21134332%20AND%20SRC:MED&resulttype=core&format=json

Acute effect of drinking red and white wines on circulating levels of inflammation-sensitive molecules in men with coronary artery disease

17 January 2020

cites work

1 reference

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Wine, alcohol, platelets, and the French paradox for coronary heart disease

21 January 2018

1 reference

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Flavonoid intake and long-term risk of coronary heart disease and cancer in the seven countries study

21 January 2018

1 reference

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Moderate beer consumption does not change early or mature atherosclerosis in mice

21 January 2018

1 reference

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Nuclear factor-kappaB: a pivotal transcription factor in chronic inflammatory diseases

21 January 2018

1 reference

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Leucocyte-endothelial interactions and regulation of leucocyte migration.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Localization of atherosclerosis: role of hemodynamics

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Selectins: interpreters of cell-specific carbohydrate information during inflammation

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Acute effects of different alcoholic beverages on vascular endothelium, inflammatory markers and thrombosis fibrinolysis system

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

The value of apolipoprotein E knockout mice for studying the effects of dietary fat and cholesterol on atherogenesis.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Effects of alcohol-free beer on lipid profile and parameters of oxidative stress and inflammation in elderly women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Apolipoprotein E: far more than a lipid transport protein

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

The influence of beer with different antioxidant potential on plasma lipids, plasma antioxidant capacity, and bile excretion of rats fed cholesterol-containing and cholesterol-free diets

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Atherosclerosis — An Inflammatory Disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Moderate consumption of beer reduces liver triglycerides and aortic cholesterol deposit in LDLr-/- apoB100/100 mice

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Dihydroxylated phenolic acids derived from microbial metabolism reduce lipopolysaccharide-stimulated cytokine secretion by human peripheral blood mononuclear cells.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Roles of drinking pattern and type of alcohol consumed in coronary heart disease in men.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Effects of the frequency of alcohol intake on risk factors for coronary heart disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Effect of milk on the urinary excretion of microbial phenolic acids after cocoa powder consumption in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Interaction between phenolics and gut microbiota: role in human health.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Epicatechin, procyanidins, and phenolic microbial metabolites after cocoa intake in humans and rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Beer constituents as potential cancer chemopreventive agents.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Flavonoid metabolites and susceptibility of rat lipoproteins to oxidation

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Moderate alcohol consumption reduces plasma C-reactive protein and fibrinogen levels; a randomized, diet-controlled intervention study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Trends in alcohol consumption in Spain, Portugal, France and Italy from the 1950s until the 1980s

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Red wine, white wine, liquor, beer, and risk for coronary artery disease hospitalization.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Grape-seed procyanidins act as antiinflammatory agents in endotoxin-stimulated RAW 264.7 macrophages by inhibiting NFkB signaling pathway

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Phenol antioxidant quantity and quality in foods: beers and the effect of two types of beer on an animal model of atherosclerosis

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Red wine intake prevents nuclear factor-kappaB activation in peripheral blood mononuclear cells of healthy volunteers during postprandial lipemia.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Effect of cis-resveratrol on genes involved in nuclear factor kappa B signaling

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Dealcoholized red and white wines decrease oxidative stress associated with inflammation in rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Structure-antioxidant activity relationships of flavonoids and phenolic acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Coronary heart disease risk reduction in a predominantly beer-drinking population

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Role of inducible nitric oxide synthase in the regulation of leucocyte recruitment

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Gallic acid antagonizes P-selectin-mediated platelet-leukocyte interactions: implications for the French paradox

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Drinking modulates monocyte migration in healthy subjects: a randomised intervention study of water, ethanol, red wine and beer with or without alcohol

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

Flavonoid Intake and Long-term Risk of Coronary Heart Disease and Cancer in the Seven Countries Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

7 January 2021

Chocolate intake increases urinary excretion of polyphenol-derived phenolic acids in healthy human subjects

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

7 January 2021

Patterns of vascular cell adhesion molecule-1 and intercellular adhesion molecule-1 expression in rabbit and mouse atherosclerotic lesions and at sites predisposed to lesion formation

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

7 January 2021

Upregulation of VCAM-1 and ICAM-1 at atherosclerosis-prone sites on the endothelium in the ApoE-deficient mouse

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

7 January 2021

Inflammatory markers of atherosclerosis are decreased after moderate consumption of cava (sparkling wine) in men with low cardiovascular risk.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004289

7 January 2021

10.1017/S0007114510004289

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21134332%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

1 reference