(Q59223153)

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Microencapsulation of extra-virgin olive oil by spray-drying: Influence of wall material and olive quality

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Microencapsulation of extra-virgin olive oil by spray-drying: Influence of wall material and olive quality (English)

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1 reference

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David González-Gómez

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author name string

Patricia Calvo

series ordinal

1

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Teresa Hernández

series ordinal

2

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Mercedes Lozano

series ordinal

3

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publication date

August 2010

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published in

European Journal of Lipid Science and Technology

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volume

112

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issue

8

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page(s)

852-858

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cites work

Encapsulation in the food industry: a review

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reference URL

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21 January 2018

Encapsulation of food ingredients

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21 January 2018

Microencapsulation of avocado oil by spray drying using whey protein and maltodextrin

1 reference

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reference URL

https://api.crossref.org/works/10.1002%2FEJLT.201000059

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21 January 2018

Phenolic compounds profile of cornicabra virgin olive oil.

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21 January 2018

Effect of olive ripening degree on the oxidative stability and organoleptic properties of cv. Nostrana di Brisighella extra virgin olive oil

1 reference

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Crossref

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https://api.crossref.org/works/10.1002%2FEJLT.201000059

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21 January 2018

Influence of extraction system, production year and area on Cornicabra virgin olive oil: a study of five crop seasons

1 reference

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Crossref

reference URL

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21 January 2018

Comparative study on phenolic content and antioxidant activity during maturation of the olive cultivar Chemlali from Tunisia

1 reference

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Crossref

reference URL

https://api.crossref.org/works/10.1002%2FEJLT.201000059

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21 January 2018

Oxidation of linoleic acid encapsulated with soluble soybean polysaccharide by spray-drying

1 reference

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Crossref

reference URL

https://api.crossref.org/works/10.1002%2FEJLT.201000059

retrieved

21 January 2018

Preliminary characterisation of virgin olive oils obtained from different cultivars in Sardinia

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1002%2FEJLT.201000059

retrieved

7 January 2021

based on heuristic

inferred from DOI database lookup

Effect of oil loading on microspheres produced by spray drying

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1002%2FEJLT.201000059

retrieved

7 January 2021

based on heuristic

inferred from DOI database lookup

A method to measure antioxidant activity in organic media: application to lipophilic vitamins

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Crossref

reference URL

https://api.crossref.org/works/10.1002%2FEJLT.201000059

retrieved

7 January 2021

based on heuristic

inferred from DOI database lookup

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DOI

10.1002/EJLT.201000059

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(Q59223153)

Microencapsulation of extra-virgin olive oil by spray-drying: Influence of wall material and olive quality

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