(Q64012920)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9208393%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

title

The effect of short-term diets rich in fish, red meat, or white meat on thromboxane and prostacyclin synthesis in humans (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9208393%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

author name string

N Mann

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9208393%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

A Sinclair

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9208393%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

M Pille

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9208393%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

L Johnson

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9208393%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

G Warrick

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9208393%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

E Reder

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9208393%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

R Lorenz

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9208393%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

publication date

1 June 1997

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9208393%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9208393%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

volume

32

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9208393%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

page(s)

635-644

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9208393%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

issue

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9208393%20AND%20SRC:MED&resulttype=core&format=json

https://scigraph.springernature.com/pub.10.1007/s11745-997-0081-5

4 November 2019

exact match

0 references

cites work

Effects of dietary butter enrichment on the fatty acid distribution of phospholipid fractions isolated from rat platelets and aortae

1 reference

12 December 2020

The antihypertensive effects of fish oil. A controlled study of polyunsaturated fatty acid supplements in essential hypertension

1 reference

12 December 2020

Epidemiological evidence of relationships between dietary polyunsaturated fatty acids and mortality in the multiple risk factor intervention trial

1 reference

12 December 2020

Arachidonic Acid Causes Sudden Death in Rabbits

1 reference

12 December 2020

Decreased systemic thromboxane A2 biosynthesis in normal human subjects fed a salmon-rich diet

1 reference

12 December 2020

Prostacyclin (PGX) is the endogenous metabolite responsible for relaxation of coronary arteries induced by arachindonic acid

1 reference

12 December 2020

Linolenate-derived polyunsaturated fatty acids and prevention of atherosclerosis

1 reference

12 December 2020

Effects on plasma lipids and fatty acid composition of very low fat diets enriched with fish or kangaroo meat

1 reference

12 December 2020

Thromboxane A3 (TXA3) is formed in human platelets after dietary eicosapentaenoic acid (C20:5ω3)

1 reference

12 December 2020

The arachidonic acid content of the Australian diet is lower than previously estimated

1 reference

12 December 2020

The effects of saturated fatty acids on endothelial cells

1 reference

12 December 2020

Human arterial and venous tissues generate prostacyclin (prostaglandin x), a potent inhibitor of platelet aggregation

1 reference

12 December 2020

Metabolism of linoleic acid in the cat

1 reference

12 December 2020

Arachidonic acid and linoleic acid supplementation increase prostanoid production in rats fed a butter-enriched diet

1 reference

12 December 2020

The modification of the arachidonic acid cascade by n-3 fatty acids

1 reference

12 December 2020

The effect of linoleic, arachidonic and eicosapentaenoic acid supplementation on prostacyclin production in rats

1 reference

12 December 2020

Roundtable discussion on milkfat, dairy foods, and coronary heart disease risk

1 reference

12 December 2020

Selective suppression of platelet thromboxane formation with sparing of vascular prostacyclin synthesis by aqueous extract of garlic in rabbits

1 reference

12 December 2020

Modulation of human platelet function by prostacyclin and thromboxane A2

1 reference

12 December 2020

Short-term diets rich in arachidonic acid influence plasma phospholipid polyunsaturated fatty acid levels and prostacyclin and thromboxane production in humans

1 reference

12 December 2020

Effects of dietary fat content, saturated fatty acids, and fish oil on eicosanoid production and hemostatic parameters in normal men

1 reference

12 December 2020

The prostacyclin--thromboxane A2 balance: pathophysiological and therapeutic implications

1 reference

12 December 2020

Reduced arachidonate in serum phospholipids and cholesteryl esters associated with vegetarian diets in humans

1 reference

12 December 2020

Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis?

1 reference

12 December 2020

Fatty acid composition of the plasma lipids in Greenland Eskimos

1 reference

12 December 2020

THE EFFECT OF DOSE LEVEL OF ESSENTIAL FATTY ACIDS UPON FATTY ACID COMPOSITION OF THE RAT LIVER

1 reference

12 December 2020

Thromboxanes: a new group of biologically active compounds derived from prostaglandin endoperoxides

1 reference

12 December 2020

Prostaglandin I3 is formed in vivo in man after dietary eicosapentaenoic acid

1 reference

12 December 2020

Long-term effects of dietary marine omega-3 fatty acids upon plasma and cellular lipids, platelet function, and eicosanoid formation in humans

1 reference

12 December 2020

The effects of low-fat diets rich in arachidonic acid on the composition of plasma fatty acids and bleeding time in Australian aborigines.

1 reference

12 December 2020

Ingestion of marine oil reduces excretion of 11-dehydrothromboxane B2, an index of intravascular production of thromboxane A2.

1 reference

12 December 2020

Inhibition of prostaglandin synthesis as a mechanism of action for aspirin-like drugs

1 reference

12 December 2020

The prostacyclin/thromboxane balance is favourably shifted in Greenland Eskimos

1 reference

12 December 2020

Increased proportion of arachidonic acid in plasma lipids after 2 weeks on a diet of tropical seafood

1 reference

12 December 2020

In vivo indexes of platelet and vascular function during fish-oil administration in patients with atherosclerosis

1 reference

12 December 2020

Increased arachidonate in lipids after administration to man: Effects on prostaglandin biosynthesis

1 reference

12 December 2020

Urinary excretion of PGI2/3-M and recent N-6/3 fatty acid intake

1 reference

12 December 2020

A new method using simple solid phase extraction for the rapid gas-chromatographic mass-spectrometric determination of 11-dehydro-thromboxane B2 in urine

1 reference

12 December 2020

Heparin inactivation during blood storage: its prevention by blood collection in citric acid, theophylline, adenosine, dipyridamole-C.T.A.D. mixture

1 reference

12 December 2020

Differential utilization of eicosapentaenoic acid and docosahexaenoic acid in human plasma

1 reference

12 December 2020

Diets rich in lean beef increase arachidonic acid and long-chain omega 3 polyunsaturated fatty acid levels in plasma phospholipids

1 reference

12 December 2020

The effects of very low fat diets enriched with fish or kangaroo meat on cold-induced vasoconstriction and platelet function

1 reference

12 December 2020