(Q72885306)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6259922%20AND%20SRC:MED&resulttype=core&format=json

30 October 2019

title

Effect of test meals of varying dietary fiber content on plasma insulin and glucose response (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6259922%20AND%20SRC:MED&resulttype=core&format=json

30 October 2019

author name string

J. G. Potter

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A6259922

9 September 2023

K. P. Coffman

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A6259922

9 September 2023

R. L. Reid

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A6259922

9 September 2023

J. M. Krall

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A6259922

9 September 2023

M. J. Albrink

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A6259922

9 September 2023

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=6259922

9 September 2023

publication date

1 March 1981

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6259922%20AND%20SRC:MED&resulttype=core&format=json

full work available at URL

30 October 2019

https://api.elsevier.com/content/article/PII:S0002916523428110?httpAccept=text/xml

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

https://api.elsevier.com/content/article/PII:S0002916523428110?httpAccept=text/plain

9 September 2023

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

http://academic.oup.com/ajcn/article-pdf/34/3/328/24156446/328.pdf

9 September 2023

file format

Portable Document Format

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

American Journal of Clinical Nutrition

9 September 2023

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6259922%20AND%20SRC:MED&resulttype=core&format=json

30 October 2019

volume

34

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6259922%20AND%20SRC:MED&resulttype=core&format=json

30 October 2019

issue

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6259922%20AND%20SRC:MED&resulttype=core&format=json

30 October 2019

page(s)

328-334

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6259922%20AND%20SRC:MED&resulttype=core&format=json

Reappraisal of the role of insulin in hypertriglyceridemia.

30 October 2019

cites work

1

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

The hormonal and metabolic basis of experimental obesity

9 September 2023

2

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

Diabetes and atherosclerosis ? The role of insulin

9 September 2023

3

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

Effect of high- and low-fiber diets on plasma lipids and insulin

9 September 2023

4

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

Postprandial plasma-glucose and -insulin responses to different complex carbohydrates

9 September 2023

5

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

Plasma glucose and insulin responses to orally administered simple and complex carbohydrates

9 September 2023

6

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

A SEMIAUTOMATED PROCEDURE FOR THE DETERMINATION OF TRIGLYCERIDES IN SERUM

9 September 2023

10

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

Partitioning the nutrients of forage for horses

9 September 2023

12

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

Effect of simple and complex carbohydrates on plasma non-esterified fatty acids, plasma-sugar, and plasma-insulin during oral carbohydrate tolerance tests

9 September 2023

14

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

Fate of soluble carbohydrate in the colon of rats and man

9 September 2023

15

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

Evidence that Glucose Load Is an Important Determinant of Plasma Insulin Response in Normal Subjects

9 September 2023

16

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

Glucose and insulin responses to diet. Effect of variations in source and amount of carbohydrate

9 September 2023

17

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

Stimulation of insulin secretion by amino acids

9 September 2023

18

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

THE INFLUENCE OF DIETARY CARBOHYDRATES ON THE LIPID PATTERN IN SERUM AND IN ADIPOSE TISSUE

9 September 2023

19

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

Depletion and disruption of dietary fibre. Effects on satiety, plasma-glucose, and serum-insulin

9 September 2023

20

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

Decrease in postprandial insulin and glucose concentrations by guar and pectin

9 September 2023

22

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

Beneficial effects of a high carbohydrate, high fiber diet on hyperglycemic diabetic men

9 September 2023

23

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

High-Fiber Diets in the Treatment of Diabetes Mellitus

9 September 2023

24

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

Dietary fibre, diabetes, and hyperlipidaemia. Progress and prospects

9 September 2023

25

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

Diurnal fluctuations in triglyceride, free fatty acids, and insulin during sucrose consumption and insulin infusion in man

9 September 2023

26

1 reference

https://api.crossref.org/works/10.1093/AJCN/34.3.328

9 September 2023

Identifiers

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6259922%20AND%20SRC:MED&resulttype=core&format=json

30 October 2019

1 reference