(Q73577119)

English

Incorporation of n-3 fatty acids into plasma lipid fractions, and erythrocyte membranes and platelets during dietary supplementation with fish, fish oil, and docosahexaenoic acid-rich oil among healthy young men

scientific article published on 01 July 1997

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scholarly article

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9252957%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

Incorporation of n-3 fatty acids into plasma lipid fractions, and erythrocyte membranes and platelets during dietary supplementation with fish, fish oil, and docosahexaenoic acid-rich oil among healthy young men (English)

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9252957%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

1 reference

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object named as

O Hänninen

1 reference

Europe PubMed Central

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5 November 2019

author name string

H M Vidgren

1

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5 November 2019

J J Agren

2

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5 November 2019

U Schwab

3

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5 November 2019

T Rissanen

4

1 reference

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5 November 2019

M I Uusitupa

6

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5 November 2019

publication date

1 July 1997

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5 November 2019

1 reference

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5 November 2019

32

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5 November 2019

7

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5 November 2019

697-705

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5 November 2019

https://scigraph.springernature.com/pub.10.1007/s11745-997-0089-x

0 references

Comparative utilization of n-3 polyunsaturated fatty acids by cultured human Y-79 retinoblastoma cells

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The Zellweger syndrome: deficient conversion of docosahexaenoic acid (22:6(n-3)) to eicosapentaenoic acid (20:5(n-3)) and normal delta 4-desaturase activity in cultured skin fibroblasts

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Platelet-membrane fatty acids, platelet aggregation, and thromboxane formation during a mackerel diet

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Habitual fish consumption, plasma phospholipid fatty acids, and serum lipids: the Tromsø study

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Fatty acid composition of serum phosphatidylcholine in healthy subjects consuming varying amounts of fish

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Fish oil consumption and decreased risk of cardiovascular disease: a comparison of findings from animal and human feeding trials

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dose-response effects of fish-oil supplementation in healthy volunteers

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Habitual fish consumption, fatty acids of serum phospholipids and platelet function

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Fish oils and plasma lipid and lipoprotein metabolism in humans: a critical review.

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Fatty acid composition of serum lipid fractions in relation to gender and quality of dietary fat.

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Lipolysis of polyenoic fatty acid esters of human chylomicrons by lipoprotein lipase.

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Plasma lipoproteins and fatty acid composition during a moderate eicosapentaenoic acid diet

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Modification of spleen phospholipid fatty acid composition by dietary fish oil and by n-3 fatty acid ethyl esters

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

A comparative study of eicosapentaenoic acid metabolism by human platelets in vivo and in vitro

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effect of oral administration of highly purified eicosapentaenoic acid on platelet function, blood viscosity and red cell deformability in healthy human subjects

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Inhibition of low density lipoprotein synthesis by dietary omega-3 fatty acids in humans

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Retroconversion of docosahexaenoic acid in the rat

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Docosahexaenoic acid metabolism and effect on prostacyclin production in endothelial cells.

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Leukotriene B5 is formed in human neutrophils after dietary supplementation with icosapentaenoic acid

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effect of Saturated and Unsaturated Fatty Acids on the Desaturation in Vitro of Palmitic, Stearic, Oleic, Linoleic, and Linolenic Acids

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Platelet function, thromboxane formation and blood pressure control during supplementation of the Western diet with cod liver oil

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Alterations in molecular species of cholesterol esters formed via plasma lecithin-cholesterol acyltransferase in human subjects consuming fish oil

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Fish diet, fish oil and docosahexaenoic acid rich oil lower fasting and postprandial plasma lipid levels.

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Fatty acid content of marine oil capsules

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effect of eicosapentaenoic acid on the platelet aggregation and composition of fatty acid in man A double blind study

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Fatty acid composition of the plasma lipids in Greenland Eskimos

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The effect on human serum-lipids of a dietary fat, highly unsaturated, but poor in essential fatty acids

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Epidemiological and intervention studies on the effect of marine polyunsaturated fatty acids on blood pressure

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Polyunsaturated fatty acids, hyperlipidemia, and thrombosis.

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Long-term effects of dietary marine omega-3 fatty acids upon plasma and cellular lipids, platelet function, and eicosanoid formation in humans

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effects of dietary fats on human erythrocyte fatty acid patterns

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effect on blood lipids and haemostasis of a supplement of cod-liver oil, rich in eicosapentaenoic and docosahexaenoic acids, in healthy young men

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effects of dietary supplementation with n-6 and n-3 long-chain polyunsaturated fatty acids on serum lipoproteins and platelet function in hypertriglyceridaemic patients

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Docosahexaenoic acid is the preferred dietary n-3 fatty acid for the development of the brain and retina

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dose responses in platelet fatty acid composition, aggregation and prostanoid metabolism during moderate freshwater fish diet

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Are Eskimos obligate carnivores?

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

A simple method for the isolation and purification of total lipides from animal tissues

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Omega-3 fatty acids: essential fatty acids with important biological effects, and serum phospholipid fatty acids as markers of dietary omega 3-fatty acid intake.

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Peroxisomal retroconversion of docosahexaenoic acid (22:6(n−3)) to eicosapentaenoic acid (20:5(n−3)) studied in isolated rat liver cells

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Fish oil increases peripheral capillary blood cell velocity in humans

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Comparative effects of docosa-4,7,10,13,16-pentaenoic acid and docosa-4,7,10,13,16,19-hexaenoic acid on the desaturation of linoleic acid and alpha-linolenic acid

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Rapid separation of serum lipids for fatty acid analysis by a single aminopropyl column

1 reference

https://pubmed.ncbi.nlm.nih.gov/9252957

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

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