(Q73699479)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11281290%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

title

Beta-carotene antagonizes the effects of eicosapentaenoic acid on cell growth and lipid peroxidation in WiDr adenocarcinoma cells (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11281290%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

1 reference

1 reference

2

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6 November 2019

author name string

P Palozza

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11281290%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

N Maggiano

3

1 reference

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6 November 2019

P Lanza

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11281290%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

F O Ranelletti

5

1 reference

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6 November 2019

G M Bartoli

6

1 reference

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6 November 2019

publication date

1 January 2000

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11281290%20AND%20SRC:MED&resulttype=core&format=json

Free Radical Biology and Medicine

6 November 2019

published in

1 reference

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6 November 2019

volume

28

1 reference

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6 November 2019

issue

2

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6 November 2019

page(s)

228-234

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Dietary n‐3 (ω‐3) polyunsaturated fatty acid effects on animal tumorigenesis

6 November 2019

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0891-5849%2899%2900225-7

7 January 2021

Influence of diets containing eicosapentaenoic or docosahexaenoic acid on growth and metastasis of breast cancer cells in nude mice

1 reference

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7 January 2021

Chemoprevention of DMBA-induced mammary carcinogenesis in rats by low-dose EPA and DHA

1 reference

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7 January 2021

Dietary supplementation with eicosapentaenoic and docosahexaenoic acid inhibits growth of Morris hepatocarcinoma 3924A in rats: effects on proliferation and apoptosis

1 reference

https://api.crossref.org/works/10.1016%2FS0891-5849%2899%2900225-7

7 January 2021

Effects of different doses of fish oil on rectal cell proliferation in patients with sporadic colonic adenomas

1 reference

https://api.crossref.org/works/10.1016%2FS0891-5849%2899%2900225-7

7 January 2021

Tumoricidal action of cis-unsaturated fatty acids and their relationship to free radicals and lipid peroxidation

1 reference

https://api.crossref.org/works/10.1016%2FS0891-5849%2899%2900225-7

7 January 2021

Effects of polyunsaturated fatty acids and their n-6 hydroperoxides on growth of five malignant cell lines and the significance of culture media

1 reference

https://api.crossref.org/works/10.1016%2FS0891-5849%2899%2900225-7

7 January 2021

Dietary fish oil inhibits human breast carcinoma growth: a function of increased lipid peroxidation

1 reference

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7 January 2021

Studies on lipid peroxidation in normal and tumour tissues. The Yoshida rat liver tumour

1 reference

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7 January 2021

Cytotoxic action of cis-unsaturated fatty acids on human cervical carcinoma (HeLa) cells: relationship to free radicals and lipid peroxidation and its modulation by calmodulin antagonists

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7 January 2021

Cytotoxicity and genotoxicity of lipid-oxidation products

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7 January 2021

Specificity of hydroperoxy fatty acid inhibition of cell growth and the lack of effect on tumour necrosis factor-induced cytotoxicity in WEHI clone 13 cells

1 reference

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7 January 2021

Severe impairment of antioxidant system in human hepatoma

1 reference

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7 January 2021

Evidence that changes in Se-glutathione peroxidase levels affect the sensitivity of human tumour cell lines to n-3 fatty acids

1 reference

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7 January 2021

beta-Carotene: an unusual type of lipid antioxidant

1 reference

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7 January 2021

Antioxidant effects of carotenoids in vivo and in vitro: an overview

1 reference

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7 January 2021

The inhibition of radical-initiated peroxidation of microsomal lipids by both α-tocopherol and β-carotene

1 reference

https://api.crossref.org/works/10.1016%2FS0891-5849%2899%2900225-7

7 January 2021

Effects of beta-carotene and alpha-tocopherol on radical-initiated peroxidation of microsomes

1 reference

https://api.crossref.org/works/10.1016%2FS0891-5849%2899%2900225-7

7 January 2021

Effect of beta-carotene and canthaxanthin on tert-butyl hydroperoxide-induced lipid peroxidation in murine normal and tumor thymocytes

1 reference

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7 January 2021

The effect of fatty acid unsaturation on the antioxidant activity of beta-carotene and alpha-tocopherol in hexane solutions

1 reference

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7 January 2021

Diverse carotenoids protect against chemically induced neoplastic transformation

1 reference

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7 January 2021

Antitumor effect of an oral administration of canthaxanthin on BALB/c mice bearing thymoma cells.

1 reference

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7 January 2021

Effect of human recombinant alpha-2- and gamma-interferon on the growth of human cell lines from solid tumors and hematologic malignancies

1 reference

https://api.crossref.org/works/10.1016%2FS0891-5849%2899%2900225-7

7 January 2021

Effect of eicosapentaenoic acid and other fatty acids on the growth in vitro of human pancreatic cancer cell lines

1 reference

https://api.crossref.org/works/10.1016%2FS0891-5849%2899%2900225-7

7 January 2021

Free radical-dependent suppression of growth of mouse myeloma cells by alpha-linolenic and eicosapentaenoic acids in vitro

1 reference

https://api.crossref.org/works/10.1016%2FS0891-5849%2899%2900225-7

7 January 2021

Cell cycle arrest and induction of apoptosis in pancreatic cancer cells exposed to eicosapentaenoic acid in vitro

1 reference

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7 January 2021

Cytoprotective effect of tocopherols in hepatocytes cultured with polyunsaturated fatty acids

1 reference

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7 January 2021

Cell proliferation, apoptosis and accumulation of lipid droplets in U937-1 cells incubated with eicosapentaenoic acid

1 reference

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7 January 2021

Low levels of eicosapentaenoic and docosahexaenoic acids mimic the effects of fish oil upon rat lymphocytes

1 reference

https://api.crossref.org/works/10.1016%2FS0891-5849%2899%2900225-7

7 January 2021

Levels of thiobarbituric acid reactive substances and the cytocidal potential of gammalinolenic and docosahexaenoic acids on ZR‐75‐1 and CV‐1 cells

1 reference

https://api.crossref.org/works/10.1016%2FS0891-5849%2899%2900225-7

7 January 2021

Uptake and distribution of cis-unsaturated fatty acids and their effect on free radical generation in normal and tumor cells in vitro

1 reference

https://api.crossref.org/works/10.1016%2FS0891-5849%2899%2900225-7

7 January 2021

Polyunsaturated fatty acid-induced cytotoxicity against tumor cells and its relationship to lipid peroxidation

1 reference

https://api.crossref.org/works/10.1016%2FS0891-5849%2899%2900225-7

7 January 2021

Induction of a 70 kD protein associated with the selective cytotoxicity of beta-carotene in human epidermal carcinoma

1 reference

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7 January 2021

Inhibitory effects of canthaxanthin on in vitro growth of murine tumor cells

1 reference

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7 January 2021

Induction of gap junctional communication by 4-oxoretinoic acid generated from its precursor canthaxanthin

1 reference

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7 January 2021

Canthaxanthin induces apoptosis in human cancer cell lines

1 reference

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7 January 2021

Prooxidant actions of carotenoids in biologic systems.

1 reference

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7 January 2021

10.1016/S0891-5849(99)00225-7

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11281290%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

1 reference