(Q73795417)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10812383%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

title

Behaviors of low-income mothers related to fruit and vegetable consumption (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10812383%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

author name string

Quan T

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10812383%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

Salomon J

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10812383%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

Nitzke S

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10812383%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

Reicks M

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10812383%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

publication date

1 May 2000

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10812383%20AND%20SRC:MED&resulttype=core&format=json

Journal of the American Dietetic Association

6 November 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10812383%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

volume

100

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10812383%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

issue

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10812383%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

page(s)

567-570

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10812383%20AND%20SRC:MED&resulttype=core&format=json

Vegetables, fruit, and cancer prevention: a review

6 November 2019

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900173-5

Indicators of poor dietary habits in a high risk population

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900173-5

Relationship of hunger and food insecurity to food availability and consumption.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900173-5

The association between fruit and vegetable intake and chronic disease risk factors.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900173-5

Factors affecting consumption of fruits and vegetables by low-income families

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900173-5

Why Americans eat what they do: taste, nutrition, cost, convenience, and weight control concerns as influences on food consumption.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900173-5

Fruit and vegetable intake among adults in 16 states: results of a brief telephone survey

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900173-5

Fruit and juice intake associated with higher Dietary Status Index in rural east Tennessee women living in public housing.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900173-5

Factors associated with fruit and vegetable consumption among women participating in WIC.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900173-5

10.1016/S0002-8223(00)00173-5

7 January 2021

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10812383%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

1 reference