(Q73875581)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10845270%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

title

Dietary assessment of an educated young Spanish population using a self-administered meal-based food frequency questionnaire (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10845270%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10845270%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

author name string

C Asensio-García

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10845270%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

publication date

1 February 2000

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10845270%20AND%20SRC:MED&resulttype=core&format=json

European Journal of Epidemiology

7 November 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10845270%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

volume

16

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10845270%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

issue

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10845270%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

page(s)

183-191

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10845270%20AND%20SRC:MED&resulttype=core&format=json

https://scigraph.springernature.com/pub.10.1023/a:1007630521750

7 November 2019

exact match

0 references

cites work

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1 reference

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12 December 2020

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12 December 2020

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12 December 2020

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12 December 2020

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12 December 2020

Reproducibility and Validity of an Expanded Self-Administered Semiquantitative Food Frequency Questionnaire among Male Health Professionals

1 reference

12 December 2020

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Development of culturally competent food-frequency questionnaires

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A reduced dietary questionnaire: development and validation

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Between- and within-subject variation in nutrient intake from infancy to old age: estimating the number of days required to rank dietary intakes with desired precision.

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Estimates of nutrient intake from a food frequency questionnaire: the 1987 National Health Interview Survey

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A review of validations of dietary assessment methods

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Dietary assessment of older Iowa women with a food frequency questionnaire: nutrient intake, reproducibility, and comparison with 24-hour dietary recall interviews

1 reference

12 December 2020

Comparison of a food frequency questionnaire using reported vs standard portion sizes for classifying individuals according to nutrient intake.

1 reference

12 December 2020