(Q77983217)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10399945%20AND%20SRC:MED&resulttype=core&format=json

9 December 2019

title

Intake of food groups and associated micronutrients in relation to risk of early-stage breast cancer (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10399945%20AND%20SRC:MED&resulttype=core&format=json

9 December 2019

7

L A Brinton

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10399945%20AND%20SRC:MED&resulttype=core&format=json

9 December 2019

1

N Potischman

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10399945%20AND%20SRC:MED&resulttype=core&format=json

9 December 2019

2

C A Swanson

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10399945%20AND%20SRC:MED&resulttype=core&format=json

9 December 2019

3

R J Coates

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10399945%20AND%20SRC:MED&resulttype=core&format=json

9 December 2019

author name string

M D Gammon

series ordinal

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10399945%20AND%20SRC:MED&resulttype=core&format=json

9 December 2019

D R Brogan

series ordinal

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10399945%20AND%20SRC:MED&resulttype=core&format=json

9 December 2019

J Curtin

series ordinal

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10399945%20AND%20SRC:MED&resulttype=core&format=json

9 December 2019

language of work or name

English

0 references

publication date

1 July 1999

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10399945%20AND%20SRC:MED&resulttype=core&format=json

International Journal of Cancer

9 December 2019

number of pages

7

1 reference

based on heuristic

inferred from page(s)

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10399945%20AND%20SRC:MED&resulttype=core&format=json

9 December 2019

volume

82

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10399945%20AND%20SRC:MED&resulttype=core&format=json

9 December 2019

issue

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10399945%20AND%20SRC:MED&resulttype=core&format=json

9 December 2019

page(s)

315-321

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10399945%20AND%20SRC:MED&resulttype=core&format=json

High-fiber diets and reduced risk of breast cancer

9 December 2019

cites work

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

A data-based approach to diet questionnaire design and testing

21 January 2018

1 reference

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Oral contraceptives and breast cancer risk among younger women

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

An evaluation of a food frequency questionnaire for assessing dietary intake of specific carotenoids and vitamin E among low-income black women.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Premenopausal breast cancer risk and intake of vegetables, fruits, and related nutrients

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

A large-scale, hospital-based case-control study of risk factors of breast cancer according to menopausal status.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Dietary factors and risk of breast cancer: combined analysis of 12 case-control studies

21 January 2018

1 reference

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A prospective study of the intake of vitamins C, E, and A and the risk of breast cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Nutrition and breast cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Nutrition, hormones, and breast cancer: is insulin the missing link?

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Diet and breast cancer: a case-control study in Greece

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Dietary Fat and Postmenopausal Breast Cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Fibres, whole-grain foods and breast and other cancers

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Dietary factors and the risk of breast cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Role of fat, animal protein, and dietary fiber in breast cancer etiology: a case-control study

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Population attributable risk for breast cancer: diet, nutrition, and physical exercise

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Dietary relationships with early onset (under age 45) breast cancer in a case-control study in the United States: influence of chemotherapy treatment.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Dietary fiber, vitamins A, C, and E, and risk of breast cancer: a cohort study

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Whole-grain consumption and chronic disease: protective mechanisms

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Body size and breast cancer risk among women under age 45 years

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Consumption of olive oil and specific food groups in relation to breast cancer risk in Greece

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Influence of using different sources of carotenoid data in epidemiologic studies.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Dietary fiber, beta-carotene and breast cancer: results from a case-control study

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

Dietary fat and fiber in relation to risk of breast cancer. An 8-year follow-up

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F%28SICI%291097-0215%2819990730%2982%3A3%3C315%3A%3AAID-IJC1%3E3.0.CO%3B2-N

10.1002/(SICI)1097-0215(19990730)82:3<315::AID-IJC1>3.0.CO;2-N

21 January 2018

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10399945%20AND%20SRC:MED&resulttype=core&format=json

release_nlh7dj3apbearnxtvebpgpccna

9 December 2019

Fatcat ID

0 references

1 reference