(Q79820827)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15042127%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

title

Nutrient adequacy and dietary diversity in rural Mali: association and determinants (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15042127%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

1 reference

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15042127%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

Anne Hatløy

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15042127%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

author name string

Ouattara F

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15042127%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

Diarra MM

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15042127%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

Thiam FD

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15042127%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

Barikmo I

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15042127%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

Oshaug A

7

1 reference

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26 December 2019

publication date

1 April 2004

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15042127%20AND%20SRC:MED&resulttype=core&format=json

European Journal of Clinical Nutrition

26 December 2019

published in

1 reference

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26 December 2019

volume

58

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15042127%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

issue

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15042127%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

page(s)

594-604

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15042127%20AND%20SRC:MED&resulttype=core&format=json

https://scigraph.springernature.com/pub.10.1038/sj.ejcn.1601853

26 December 2019

exact match

0 references

cites work

The sensitivity and specificity of the Goldberg cut-off for EI:BMR for identifying diet reports of poor validity

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601853

7 January 2021

The Diet Quality Index revised: a measurement instrument for populations

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601853

7 January 2021

Food variety--a good indicator of nutritional adequacy of the diet? A case study from an urban area in Mali, West Africa

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601853

7 January 2021

The Healthy Eating Index: design and applications

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601853

7 January 2021

Significance of wild vegetables in micronutrient intakes of women in Vietnam: an analysis of food variety

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601853

7 January 2021

Validation of the second version of a quantitative food-frequency questionnaire for use in Western Mali.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601853

7 January 2021

Measuring diet quality in china: the INFH-UNC-CH diet quality index

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601853

7 January 2021

Validation of a quantitative food-frequency questionnaire for use in Western Mali.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601853

7 January 2021

Validation of food variety as an indicator of diet quality assessed with a food frequency questionnaire for Western Mali

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601853

7 January 2021