(Q79844046)

English

Effects of marine n-3 fatty acid supplementation on lipoprotein subclasses measured by nuclear magnetic resonance in subjects with type II diabetes

scientific article published on 28 February 2007

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scholarly article

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17327864%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

Effects of marine n-3 fatty acid supplementation on lipoprotein subclasses measured by nuclear magnetic resonance in subjects with type II diabetes (English)

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17327864%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

type 2 diabetes

1 reference

based on heuristic

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author name string

Mostad IL

1

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17327864%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

Bjerve KS

2

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17327864%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

Lydersen S

3

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17327864%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

Grill V

4

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17327864%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

publication date

28 February 2007

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17327864%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

European Journal of Clinical Nutrition

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17327864%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

62

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17327864%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

3

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17327864%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

419-429

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17327864%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

https://scigraph.springernature.com/pub.10.1038/sj.ejcn.1602703

0 references

Influence of n-3 fatty acids from fish oils on concentration of high- and low-density lipoprotein subfractions and their lipid and apolipoprotein composition

1 reference

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7 January 2021

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Importance of n-3 fatty acids in health and disease

1 reference

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Islet autoantibodies in clinically diagnosed type 2 diabetes: prevalence and relationship with metabolic control (UKPDS 70).

1 reference

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7 January 2021

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Nuclear magnetic resonance lipoprotein abnormalities in prediabetic subjects in the Insulin Resistance Atherosclerosis Study

1 reference

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7 January 2021

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Relation of lipoprotein subclasses as measured by proton nuclear magnetic resonance spectroscopy to coronary artery disease

1 reference

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7 January 2021

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Effects of insulin resistance and type 2 diabetes on lipoprotein subclass particle size and concentration determined by nuclear magnetic resonance

1 reference

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7 January 2021

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Insulin resistance and adiposity influence lipoprotein size and subclass concentrations. Results from the Insulin Resistance Atherosclerosis Study

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

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n-3 fatty acids and serum lipoproteins: human studies

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

based on heuristic

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Fish oil supplementation: evidence for health benefits

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

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The comparative reductions of the plasma lipids and lipoproteins by dietary polyunsaturated fats: salmon oil versus vegetable oils

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

based on heuristic

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Circulating oxidized LDL is a useful marker for identifying patients with coronary artery disease

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

based on heuristic

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Oxidized LDL and malondialdehyde-modified LDL in patients with acute coronary syndromes and stable coronary artery disease.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

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A computer program for randomizing patients with near-even distribution of important parameters

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

based on heuristic

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Influence of plasma free fatty acids on lipoprotein synthesis and diabetic dyslipidemia

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

based on heuristic

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Moderate intake of n-3 fatty acids for 2 months has no detrimental effect on glucose metabolism and could ameliorate the lipid profile in type 2 diabetic men. Results of a controlled study.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

based on heuristic

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Biological Effects of ω-3 Fatty Acids in Diabetes Mellitus

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

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Plasma oxidized low-density lipoprotein, a strong predictor for acute coronary heart disease events in apparently healthy, middle-aged men from the general population

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

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ApoE polymorphism and fish oil supplementation in subjects with an atherogenic lipoprotein phenotype.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

based on heuristic

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Fish oil supplementation in type 2 diabetes: a quantitative systematic review

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

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Dietary fish as a major component of a weight-loss diet: effect on serum lipids, glucose, and insulin metabolism in overweight hypertensive subjects

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

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Effects of n-3 fatty acids in subjects with type 2 diabetes: reduction of insulin sensitivity and time-dependent alteration from carbohydrate to fat oxidation

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

based on heuristic

inferred from DOI database lookup

Fish oil and cardiovascular disease: lipids and arterial function

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

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Small dense low-density lipoprotein and its role as an independent predictor of cardiovascular disease

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

based on heuristic

inferred from DOI database lookup

Long-term effects of fish oil on lipoprotein subfractions and low density lipoprotein size in non-insulin-dependent diabetic patients with hypertriglyceridemia

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

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Quantification of lipoprotein subclasses by proton nuclear magnetic resonance-based partial least-squares regression models.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

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Effect of fish oil versus corn oil supplementation on LDL and HDL subclasses in type 2 diabetic patients

1 reference

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7 January 2021

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Sequential Treatment Assignment with Balancing for Prognostic Factors in the Controlled Clinical Trial

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7 January 2021

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Associations of LDL size with in vitro oxidizability and plasma levels of in vivo oxidized LDL in Type 2 diabetic patients

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

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Treatment of diabetic dyslipoproteinemia

1 reference

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Paradoxical elevation of LDL apoprotein B levels in hypertriglyceridaemic patients and normal subjects ingesting fish oil

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

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Lipids and lipoproteins as coronary risk factors in non-insulin-dependent diabetes mellitus

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602703

7 January 2021

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Statistics notes: Analysing controlled trials with baseline and follow up measurements

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7 January 2021

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Influence of alpha-linolenic acid and fish-oil on markers of cardiovascular risk in subjects with an atherogenic lipoprotein phenotype

1 reference

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Study of agreement between LDL size as measured by nuclear magnetic resonance and gradient gel electrophoresis

1 reference

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7 January 2021

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Effects of purified eicosapentaenoic and docosahexaenoic acids on glycemic control, blood pressure, and serum lipids in type 2 diabetic patients with treated hypertension.

1 reference

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Acute changes in serum lipids and lipoprotein subclasses in triathletes as assessed by proton nuclear magnetic resonance spectroscopy

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