(Q80747319)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

title

Higher bioavailability of isoflavones after a single ingestion of a soya-based supplement than a soya-based food in young healthy males (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

1 reference

Catherine Bennetau-Pelissero

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

Mylene Potier

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

Marie-Claude Potier

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

Marlene Durand

9

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

Patrick Sauvant

11

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

author name string

Sébastien Vergne

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

Valérie Lamothe

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

Philippe Chantre

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

Julien Asselineau

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

Paul Perez

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

Nicholas Moore

10

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

publication date

3 August 2007

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

British Journal of Nutrition

3 January 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

volume

99

1 reference

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3 January 2020

issue

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

page(s)

333-344

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

Bioavailability of soybean isoflavones from aglycone and glucoside forms in American women

3 January 2020

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Evidence for lack of absorption of soy isoflavone glycosides in humans, supporting the crucial role of intestinal metabolism for bioavailability

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Pharmaceutical prospects of phytoestrogens

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Pharmacokinetics of isoflavones, daidzein and genistein, after ingestion of soy beverage compared with soy extract capsules in postmenopausal Thai women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Soy isoflavone aglycones are absorbed faster and in higher amounts than their glucosides in humans

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Isoflavone content of the soy based supplements

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Bioavailability of isoflavones after ingestion of soy beverages in healthy adults

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Clinical characteristics and pharmacokinetics of purified soy isoflavones: single-dose administration to healthy men

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Equol, a natural estrogenic metabolite from soy isoflavones: convenient preparation and resolution of R- and S-equols and their differing binding and biological activity through estrogen receptors alpha and beta

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Bioavailability and urinary excretion of isoflavones in humans: effects of soy-based supplements formulation and equol production

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Use of a simplified HPLC-UV analysis for soyasaponin B determination: study of saponin and isoflavone variability in soybean cultivars and soy-based health food products

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Estimated Asian adult soy protein and isoflavone intakes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Determinants for urinary and plasma isoflavones in humans after soy intake

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Soya--a dietary source of the non-steroidal oestrogen equol in man and animals.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

A newly constructed and validated isoflavone database for the assessment of total genistein and daidzein intake

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

THE TWO-PERIOD CHANGE-OVER DESIGN AN ITS USE IN CLINICAL TRIALS

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Not all soy products are created equal: caution needed in interpretation of research results.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Absorption of isoflavones in humans: effects of food matrix and processing

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Critical review of health effects of soyabean phyto-oestrogens in post-menopausal women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Hydrolysis of isoflavone glycosides to aglycones by beta-glycosidase does not alter plasma and urine isoflavone pharmacokinetics in postmenopausal women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Bioavailability of phyto-oestrogens

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Biological effects of a diet of soy protein rich in isoflavones on the menstrual cycle of premenopausal women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Production and processing of soybeans and nutrition and safety of isoflavone and other soy products for human health

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Bioavailability of soybean isoflavones depends upon gut microflora in women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Daidzein and genistein but not their glucosides are absorbed from the rat stomach

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Identification of lignans and phytoestrogens in urine of chimpanzees.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Bioavailability of pure isoflavones in healthy humans and analysis of commercial soy isoflavone supplements

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Factors affecting the bioavailability of soy isoflavones in humans after ingestion of physiologically relevant levels from different soy foods

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Synthesis of haptens and conjugates for ELISAs of phytoestrogens. Development of the immunological tests

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Concentrations of isoflavones in plasma and urine of post-menopausal women chronically ingesting high quantities of soy isoflavones.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Safety and pharmacokinetics of purified soy isoflavones: single-dose administration to postmenopausal women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Neither background diet nor type of soy food affects short-term isoflavone bioavailability in women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Bioavailability, disposition, and dose-response effects of soy isoflavones when consumed by healthy women at physiologically typical dietary intakes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Soy, isoflavones, and breast cancer risk in Japan

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Pharmacokinetics of soybean isoflavones in plasma, urine and feces of men after ingestion of 60 g baked soybean powder (kinako)

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Dietary intakes of flavonols, flavones and isoflavones by Japanese women and the inverse correlation between quercetin intake and plasma LDL cholesterol concentration

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Effects of a standardized soy extract on hot flushes: a multicenter, double-blind, randomized, placebo-controlled study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

Deglycosylation of flavonoid and isoflavonoid glycosides by human small intestine and liver beta-glucosidase activity

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507803953

7 January 2021

10.1017/S0007114507803953

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17678570%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

1 reference