(Q83404867)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21318305%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

title

Characterization of industrial onion wastes (Allium cepa L.): dietary fibre and bioactive compounds (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21318305%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

1 reference

1 reference

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isorhamnetin 4'-O-beta-D-glucopyranoside

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1 reference

1

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21318305%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

María A Martín-Cabrejas

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21318305%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

Yolanda Aguilera

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21318305%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

Leon A. Terry

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21318305%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

Rosa Esteban

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21318305%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

author name string

Esperanza Mollá

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21318305%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

Francisco J López-Andréu

5

1 reference

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22 January 2020

Katherine Cools

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21318305%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

publication date

1 March 2011

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21318305%20AND%20SRC:MED&resulttype=core&format=json

Plant Foods for Human Nutrition

22 January 2020

published in

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21318305%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

volume

66

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21318305%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

issue

1

1 reference

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22 January 2020

page(s)

48-57

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https://scigraph.springernature.com/pub.10.1007/s11130-011-0212-x

22 January 2020

exact match

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cites work

Flavonoids in food and their health benefits

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12 December 2020

Effect of extraction procedure on measured sugar concentrations in onion (Allium cepa L.) bulbs

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12 December 2020

Bioactive S-alk(en)yl cysteine sulfoxide metabolites in the genus Allium: the chemistry of potential therapeutic agents

1 reference

12 December 2020

Onions--a global benefit to health

1 reference

12 December 2020

Effect of water deficit irrigation and inoculation with Botrytis cinerea on strawberry (Fragaria x ananassa) fruit quality.

1 reference

12 December 2020

Thermal degradation of onion quercetin glucosides under roasting conditions.

1 reference

12 December 2020

Temporal aspects of onion-induced antiplatelet activity

1 reference

12 December 2020

Varietal differences in phenolic content and antioxidant and antiproliferative activities of onions

1 reference

12 December 2020

Determination of the geographic origin of onions between three main production areas in Japan and other countries by mineral composition

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12 December 2020

Effect of storage on fructan and fructooligosaccharide of onion (Allium cepa L.).

1 reference

12 December 2020

Structural carbohydrate differences and potential source of dietary fiber of onion (Allium cepa L.) tissues

1 reference

12 December 2020