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(Q83057676)
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Methiin
chemical compound
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Statements
instance of
type of chemical entity
0 references
subclass of
(2R)-2-amino-3-methanesulfinylpropanoic acid
1 reference
based on heuristic
inferred from SMILES
mass
151.030314148
dalton
1 reference
based on heuristic
inferred from isomeric SMILES
chemical formula
C₄H₉NO₃S
0 references
canonical SMILES
O=C(O)C(N)C[S+]([O-])C
0 references
isomeric SMILES
C[S@+]([O-])C[C@H](N)C(=O)O
0 references
found in taxon
Allium paniculatum
1 reference
stated in
Qualitative and quantitative comparison of volatile sulphides and flavour precursors in different organs of some wild and cultivated garlics
Garlic (allium sativum)
4 references
stated in
Qualitative and quantitative comparison of volatile sulphides and flavour precursors in different organs of some wild and cultivated garlics
stated in
Production of flavour precursors [S-alk(en)yl-l-cysteine sulphoxides] in photomixotrophic callus of garlic
stated in
Distribution ofS-Alk(en)ylcysteine Sulfoxides in SomeAlliumSpecies. Identification of a New Flavor Precursor: S-Ethylcysteine Sulfoxide (Ethiin)
stated in
The sapogenin atroviolacegenin and its diglycoside atroviolaceoside from Allium atroviolaceum.
Allium ursinum
3 references
stated in
Qualitative and quantitative comparison of volatile sulphides and flavour precursors in different organs of some wild and cultivated garlics
stated in
Distribution ofS-Alk(en)ylcysteine Sulfoxides in SomeAlliumSpecies. Identification of a New Flavor Precursor: S-Ethylcysteine Sulfoxide (Ethiin)
stated in
The sapogenin atroviolacegenin and its diglycoside atroviolaceoside from Allium atroviolaceum.
Allium vineale
1 reference
stated in
Qualitative and quantitative comparison of volatile sulphides and flavour precursors in different organs of some wild and cultivated garlics
Allium ampeloprasum
3 references
stated in
Qualitative and quantitative comparison of volatile sulphides and flavour precursors in different organs of some wild and cultivated garlics
stated in
Distribution ofS-Alk(en)ylcysteine Sulfoxides in SomeAlliumSpecies. Identification of a New Flavor Precursor: S-Ethylcysteine Sulfoxide (Ethiin)
stated in
The sapogenin atroviolacegenin and its diglycoside atroviolaceoside from Allium atroviolaceum.
Allium aflatunense
1 reference
stated in
Distribution ofS-Alk(en)ylcysteine Sulfoxides in SomeAlliumSpecies. Identification of a New Flavor Precursor: S-Ethylcysteine Sulfoxide (Ethiin)
Allium altaicum
1 reference
stated in
Distribution ofS-Alk(en)ylcysteine Sulfoxides in SomeAlliumSpecies. Identification of a New Flavor Precursor: S-Ethylcysteine Sulfoxide (Ethiin)
Allium ascalonicum
2 references
stated in
Distribution ofS-Alk(en)ylcysteine Sulfoxides in SomeAlliumSpecies. Identification of a New Flavor Precursor: S-Ethylcysteine Sulfoxide (Ethiin)
stated in
The sapogenin atroviolacegenin and its diglycoside atroviolaceoside from Allium atroviolaceum.
Allium cepa
6 references
stated in
Antidiabetic effects of S-methylcysteine sulphoxide on alloxan diabetes
stated in
The sapogenin atroviolacegenin and its diglycoside atroviolaceoside from Allium atroviolaceum.
stated in
Characterization of industrial onion wastes (Allium cepa L.): dietary fibre and bioactive compounds
stated in
Metabolite profiling of onion landraces and the cold storage effect
stated in
Quantifying Onion Flavor Compounds Responding to Sulfur Fertility-Sulfur Increases Levels of Alk(en)yl Cysteine Sulfoxides and Biosynthetic Intermediates
stated in
The Isolation of S-Methylcysteine-sulphoxide and S-n-Propylcysteine-sulfoxide from Onion (Allium cepa) and the Antibiotic Activity of Crushed Onion.
Allium chinense
1 reference
stated in
Distribution ofS-Alk(en)ylcysteine Sulfoxides in SomeAlliumSpecies. Identification of a New Flavor Precursor: S-Ethylcysteine Sulfoxide (Ethiin)
Welsh onion
2 references
stated in
Distribution ofS-Alk(en)ylcysteine Sulfoxides in SomeAlliumSpecies. Identification of a New Flavor Precursor: S-Ethylcysteine Sulfoxide (Ethiin)
stated in
The sapogenin atroviolacegenin and its diglycoside atroviolaceoside from Allium atroviolaceum.
Allium nutans
1 reference
stated in
Distribution ofS-Alk(en)ylcysteine Sulfoxides in SomeAlliumSpecies. Identification of a New Flavor Precursor: S-Ethylcysteine Sulfoxide (Ethiin)
Allium ochotense
1 reference
stated in
Distribution ofS-Alk(en)ylcysteine Sulfoxides in SomeAlliumSpecies. Identification of a New Flavor Precursor: S-Ethylcysteine Sulfoxide (Ethiin)
Allium schoenoprasum
2 references
stated in
Distribution ofS-Alk(en)ylcysteine Sulfoxides in SomeAlliumSpecies. Identification of a New Flavor Precursor: S-Ethylcysteine Sulfoxide (Ethiin)
stated in
The sapogenin atroviolacegenin and its diglycoside atroviolaceoside from Allium atroviolaceum.
Allium victorialis
1 reference
stated in
Distribution ofS-Alk(en)ylcysteine Sulfoxides in SomeAlliumSpecies. Identification of a New Flavor Precursor: S-Ethylcysteine Sulfoxide (Ethiin)
Brassica napobrassica
1 reference
stated in
Determination of S-methyl cysteine sulfoxide in Brassica extracts by high-performance liquid chromatography
rapeseed
1 reference
stated in
Determination of S-methyl cysteine sulfoxide in Brassica extracts by high-performance liquid chromatography
Brassica nigra
1 reference
stated in
Determination of S-methyl cysteine sulfoxide in Brassica extracts by high-performance liquid chromatography
Brassica oleracea
1 reference
stated in
Determination of S-methyl cysteine sulfoxide in Brassica extracts by high-performance liquid chromatography
Brassica rapa
1 reference
stated in
Determination of S-methyl cysteine sulfoxide in Brassica extracts by high-performance liquid chromatography
Allium obliquum
1 reference
stated in
The sapogenin atroviolacegenin and its diglycoside atroviolaceoside from Allium atroviolaceum.
Allium porrum
1 reference
stated in
The sapogenin atroviolacegenin and its diglycoside atroviolaceoside from Allium atroviolaceum.
Tulbaghia violacea
1 reference
stated in
The amino acid precursors and odor formation in society garlic (Tulbaghia violacea Harv.).
Identifiers
InChI
InChI=1S/C4H9NO3S/c1-9(8)2-3(5)4(6)7/h3H,2,5H2,1H3,(H,6,7)/t3-,9-/m0/s1
0 references
InChIKey
ZZLHPCSGGOGHFW-KTCWOMIQSA-N
0 references
CAS Registry Number
32726-14-0
1 reference
InChIKey
ZZLHPCSGGOGHFW-KTCWOMIQSA-N
stated in
CAS Common Chemistry
retrieved
8 April 2021
reference URL
https://commonchemistry.cas.org/detail?cas_rn=32726-14-0
ChemSpider ID
7852435
0 references
PubChem CID
9578071
1 reference
matched by identifier from
InChIKey
InChIKey
ZZLHPCSGGOGHFW-KTCWOMIQSA-N
40528043
1 reference
matched by identifier from
InChIKey
InChIKey
ZZLHPCSGGOGHFW-KTCWOMIQSA-N
UniChem compound ID
4812294
1 reference
stated in
UniChem
DSSTox substance ID
DTXSID70186401
1 reference
matched by identifier from
InChIKey
InChIKey
ZZLHPCSGGOGHFW-KTCWOMIQSA-N
DSSTOX compound identifier
DTXCID40108892
0 references
EC number
864-895-7
0 references
KNApSAcK ID
C00061442
2 references
based on heuristic
inferred from InChIKey
matched by identifier from
InChIKey
InChIKey
ZZLHPCSGGOGHFW-KTCWOMIQSA-N
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