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A pulse-based diet is effective for reducing total and LDL-cholesterol in older adults
scientific article published on 01 August 2012
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scholarly article
1 reference
stated in
Europe PubMed Central
PubMed ID
22916805
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22916805%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 February 2020
title
A pulse-based diet is effective for reducing total and LDL-cholesterol in older adults
(English)
1 reference
stated in
Europe PubMed Central
PubMed ID
22916805
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22916805%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 February 2020
author
Saman Abeysekara
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed ID
22916805
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22916805%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 February 2020
Philip D Chilibeck
series ordinal
2
object named as
Philip D Chilibeck
1 reference
stated in
Europe PubMed Central
PubMed ID
22916805
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22916805%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 February 2020
Gordon A Zello
series ordinal
4
object named as
Gordon A Zello
1 reference
stated in
Europe PubMed Central
PubMed ID
22916805
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22916805%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 February 2020
author name string
Hassanali Vatanparast
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed ID
22916805
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22916805%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 February 2020
publication date
1 August 2012
1 reference
stated in
Europe PubMed Central
PubMed ID
22916805
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22916805%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 February 2020
published in
British Journal of Nutrition
1 reference
stated in
Europe PubMed Central
PubMed ID
22916805
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22916805%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 February 2020
volume
108 Suppl 1
1 reference
stated in
Europe PubMed Central
PubMed ID
22916805
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22916805%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 February 2020
page(s)
S103-10
1 reference
stated in
Europe PubMed Central
PubMed ID
22916805
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22916805%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 February 2020
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Meta-analysis of the effects of flaxseed interventions on blood lipids
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Hypocholesterolemic effects of oat-bran or bean intake for hypercholesterolemic men
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7 January 2021
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Cholesterol reduction yields clinical benefits: meta-analysis including recent trials
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7 January 2021
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Total cholesterol/HDL cholesterol ratio vs LDL cholesterol/HDL cholesterol ratio as indices of ischemic heart disease risk in men: the Quebec Cardiovascular Study
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7 January 2021
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7 January 2021
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Hypocholesterolemic effect of dietary fiber: relation to intestinal fermentation and bile acid excretion
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Age-related differences in fat-free mass, skeletal muscle, body cell mass and fat mass between 18 and 94 years
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Effects of a controlled diet supplemented with chickpeas on serum lipids, glucose tolerance, satiety and bowel function
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7 January 2021
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Glycemic index of foods: a physiological basis for carbohydrate exchange
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7 January 2021
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Pinto bean consumption reduces biomarkers for heart disease risk.
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7 January 2021
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A legume-based hypocaloric diet reduces proinflammatory status and improves metabolic features in overweight/obese subjects
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7 January 2021
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Consumption of a legume-enriched, low-glycemic index diet is associated with biomarkers of insulin resistance and inflammation among men at risk for colorectal cancer
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7 January 2021
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Executive Summary of The Third Report of The National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, And Treatment of High Blood Cholesterol In Adults (Adult Treatment Panel III)
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7 January 2021
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Effect of a low-glycaemic index--low-fat--high protein diet on the atherogenic metabolic risk profile of abdominally obese men.
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7 January 2021
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A randomized controlled trial of the effects of flaxseed lignan complex on metabolic syndrome composite score and bone mineral in older adults.
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Dietary supplementation with chickpeas for at least 5 weeks results in small but significant reductions in serum total and low-density lipoprotein cholesterols in adult women and men
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Crossref
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7 January 2021
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Baked bean consumption reduces serum cholesterol in hypercholesterolemic adults
1 reference
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Crossref
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7 January 2021
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inferred from DOI database lookup
Effects of long-term consumption and single meals of chickpeas on plasma glucose, insulin, and triacylglycerol concentrations
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7 January 2021
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Recommendations by health organizations for pulse consumption
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS0007114512000748
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Leguminous seeds in the dietary management of hyperlipidemia.
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Crossref
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https://api.crossref.org/works/10.1017%2FS0007114512000748
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7 January 2021
based on heuristic
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Selective screening for dyslipidemia in a Canadian population
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7 January 2021
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Effect of non-oil-seed pulses on glycaemic control: a systematic review and meta-analysis of randomised controlled experimental trials in people with and without diabetes
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7 January 2021
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A hypocaloric diet enriched in legumes specifically mitigates lipid peroxidation in obese subjects
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The boomers are coming: a total cost of care model of the impact of population aging on health care costs in the United States by Major Practice Category
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Propionate inhibits hepatocyte lipid synthesis
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7 January 2021
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Relation between diet composition and coronary heart disease risk factors.
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7 January 2021
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Mechanisms of cholesterol-lowering effects of dietary insoluble fibres: relationships with intestinal and hepatic cholesterol parameters
1 reference
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7 January 2021
based on heuristic
inferred from DOI database lookup
Identifiers
DOI
10.1017/S0007114512000748
1 reference
stated in
Europe PubMed Central
PubMed ID
22916805
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22916805%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 February 2020
PubMed ID
22916805
1 reference
stated in
Europe PubMed Central
PubMed ID
22916805
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22916805%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 February 2020
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