(Q85475883)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26114420%20AND%20SRC:MED&resulttype=core&format=json

18 February 2020

title

Bioavailability of β-cryptoxanthin is greater from pasteurized orange juice than from fresh oranges - a randomized cross-over study (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26114420%20AND%20SRC:MED&resulttype=core&format=json

18 February 2020

5

Josef Högel

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26114420%20AND%20SRC:MED&resulttype=core&format=json

18 February 2020

author name string

Julian K Aschoff

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26114420%20AND%20SRC:MED&resulttype=core&format=json

18 February 2020

Christa L Rolke

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26114420%20AND%20SRC:MED&resulttype=core&format=json

18 February 2020

Nicolle Breusing

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26114420%20AND%20SRC:MED&resulttype=core&format=json

18 February 2020

Anja Bosy-Westphal

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26114420%20AND%20SRC:MED&resulttype=core&format=json

18 February 2020

Reinhold Carle

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26114420%20AND%20SRC:MED&resulttype=core&format=json

18 February 2020

Ralf M Schweiggert

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26114420%20AND%20SRC:MED&resulttype=core&format=json

18 February 2020

publication date

20 July 2015

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26114420%20AND%20SRC:MED&resulttype=core&format=json

Molecular Nutrition and Food Research

18 February 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26114420%20AND%20SRC:MED&resulttype=core&format=json

18 February 2020

volume

59

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26114420%20AND%20SRC:MED&resulttype=core&format=json

18 February 2020

issue

10

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26114420%20AND%20SRC:MED&resulttype=core&format=json

18 February 2020

page(s)

1896-1904

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26114420%20AND%20SRC:MED&resulttype=core&format=json

Carotenoids: actual knowledge on food sources, intakes, stability and bioavailability and their protective role in humans

18 February 2020

cites work

1 reference

COCI

https://opencitations.net/index/api/v1/citations/10.1002/MNFR.200800053

23 March 2024

Identifiers

DOI

10.1002/MNFR.201500327

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26114420%20AND%20SRC:MED&resulttype=core&format=json

18 February 2020

1 reference