Wikidata

(Q273169)

English

capsaicin

chemical compound

  • Qutenza®
  • Zostrix
  • (E)-8-Methyl-N-vanillyl-6-nonenamide
  • Isodecenoic acid vanillylamide
  • trans-8-Methyl-N-vanillyl-6-nonenamide
In more languages
default for all languages
No label defined

No description defined

Statements

subclass of
capsaicinoid
0 references
N-acyl amines
1 reference
stated in
LIPID MAPS
last update
30 July 2019
has use
medication
0 references
mass
305.199 dalton
1 reference
stated in
PubChem
PubChem CID
1548943
language of work or name
English
title
Capsaicin (English)
retrieved
17 November 2016
chemical formula
C₁₈H₂₇NO₃
1 reference
stated in
PubChem
PubChem CID
1548943
language of work or name
English
title
Capsaicin (English)
retrieved
17 November 2016
canonical SMILES
CC(C)C=CCCCCC(=O)NCC1=CC(=C(C=C1)O)OC
1 reference
stated in
PubChem
PubChem CID
1548943
language of work or name
English
title
Capsaicin (English)
retrieved
17 November 2016
isomeric SMILES
CC(C)/C=C/CCCCC(=O)NCC1=CC(=C(C=C1)O)OC
1 reference
stated in
PubChem
PubChem CID
1548943
language of work or name
English
title
Capsaicin (English)
retrieved
17 November 2016
found in taxon
Capsicum annuum
20 references
stated in
Nutritional and Medical Importance of Red Pepper (Capsicum spp.)
stated in
Pentafluorobenzylation of capsaicinoids for gas chromatography with electron-capture detection
stated in
Solid-Phase Extraction and Gas Chromatography with Mass Spectrometric Determination of Capsaicin and Some of Its Analogues from Chili Peppers (Capsicum spp.)
stated in
Trace analysis of natural capsaicinoids in animal feed, human urine, and wastewater by high-pressure liquid chromatography
stated in
High-performance Liquid Chromatographic Analyses of Capsaicinoids and Their Phenolic Intermediates inCapsicum annuumto Characterize Their Biosynthetic Status
stated in
Supercritical Carbon Dioxide Extraction of Scotch Bonnet (Capsicum annuum) and Quantification of Capsaicin and Dihydrocapsaicin
stated in
Liquid Chromatographic Method for Determining Capsaicinoids in Capsicums and Their Extractives: Collaborative Study
stated in
Identification and quantification of some capsaicinoids in Padrón pepper (Capsicum annuum L. var. annuum) fruits
stated in
Rapid quality control procedure for the determination of Scoville heat units and the detection of chillies in black pepper, via high-performance liquid chromatography
stated in
Rapid sample preparation method for HPLC analysis of capsaicinoids in capsicum fruits and oleoresins
stated in
Improved high-performance liquid chromatography method for the determination of major capsaicinoids in Capsicum oleoresins
stated in
Capsaicin recovery from a cell culture broth
stated in
SWEET PEPPER (Capsicum annuum L.)
stated in
Light inhibits the formation of capsaicin from capsicum callus
stated in
Accumulation of Capsaicin in Seed, Pericarp and Placenta of Capsicum annuum L Fruit
stated in
Antimicrobial properties of alkamides present in flavouring plants traditionally used in Mesoamerica: affinin and capsaicin
stated in
Lipase-catalyzed synthesis of pungent capsaicin analogues
stated in
Pungent qualities of sanshool-related compounds evaluated by a sensory test and activation of rat TRPV1.
stated in
Anti pruritic effects of topical crotamiton, capsaicin, and a corticosteroid on pruritogen-induced scratching behavior
stated in
Capsaicin, nonivamide and trans-pellitorine decrease free fatty acid uptake without TRPV1 activation and increase acetyl-coenzyme A synthetase activity in Caco-2 cells
physically interacts with
Scoville grade
16,000,000
0 references
has part(s)
nitrogen
0 references
carbon
0 references
Commons category
Capsaicin
0 references

Identifiers

Reaxys registry number
2816484
1 reference
stated in
ChEBI
ChEBI ID
3374
language of work or name
English
title
capsaicin (English)
retrieved
19 October 2016
SPLASH
HSDB ID
954
1 reference
stated in
Hazardous Substances Data Bank
HSDB ID
954
publication date
28 October 2019
title
CAPSAICIN (English)
retrieved
10 May 2021
NSC number
56353
0 references
757844
0 references
CosIng number
74864
1 reference
stated in
CosIng database
CosIng number
74864
retrieved
28 December 2019
title
CAPSAICIN (English)
quotation
CAS no.: 404-86-4 (English)
AGROVOC ID
c_28277
0 references
ATC code
N01BX04
0 references
M02AB01
0 references
M02AB
0 references
KEGG ID
C06866
1 reference
stated in
ChEBI
ChEBI ID
3374
language of work or name
English
title
capsaicin (English)
retrieved
19 October 2016
D00250
1 reference
stated in
ChEBI
ChEBI ID
3374
language of work or name
English
title
capsaicin (English)
retrieved
19 October 2016
PDB ligand ID
4DY
0 references
CAB ID
24022
1 reference
stated in
CAB Thesaurus
retrieved
6 April 2020
DeCS ID
23179
0 references
NALT ID
7683
0 references
NE.se ID
kapsaicin
0 references
Quora topic ID
Capsaicin
0 references
UNSPSC Code
51212034
0 references
WordNet 3.1 Synset ID
15057396-n
0 references
 
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