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Omega-3 Fatty Acids and Cardiovascular Disease: Are There Benefits?
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scholarly article
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PubMed
review article
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Europe PubMed Central
title
Omega-3 Fatty Acids and Cardiovascular Disease: Are There Benefits?
(English)
1 reference
stated in
PubMed
main subject
fatty acid
0 references
cardiovascular disease
1 reference
based on heuristic
inferred from title
author
Penny M. Kris-Etherton
series ordinal
3
object named as
Penny M. Kris-Etherton
1 reference
stated in
Crossref
author name string
Kate J. Bowen
series ordinal
1
1 reference
stated in
Crossref
William S. Harris
series ordinal
2
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stated in
Crossref
language of work or name
English
1 reference
stated in
PubMed
publication date
November 2016
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stated in
PubMed
published in
Current treatment options in cardiovascular medicine
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stated in
PubMed
volume
18
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PubMed
issue
11
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stated in
PubMed
page(s)
69
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stated in
PubMed
copyright license
Creative Commons Attribution 4.0 International
start time
17 October 2016
1 reference
stated in
April 2022 Public Data File from Crossref
copyright status
copyrighted
0 references
exact match
https://scigraph.springernature.com/pub.10.1007/s11936-016-0487-1
0 references
cites work
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Association of Dietary, Circulating, and Supplement Fatty Acids With Coronary Risk
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The VITamin D and OmegA-3 TriaL (VITAL): rationale and design of a large randomized controlled trial of vitamin D and marine omega-3 fatty acid supplements for the primary prevention of cancer and cardiovascular disease
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Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease
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Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto miocardico
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ω-3 Polyunsaturated Fatty Acid Biomarkers and Coronary Heart Disease: Pooling Project of 19 Cohort Studies
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Fish, a Mediterranean source of n-3 PUFA: benefits do not justify limiting consumption
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n-3 fatty acids in patients with multiple cardiovascular risk factors
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Omega-3 fatty acids and cardiovascular disease: effects on risk factors, molecular pathways, and clinical events
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Effects of B vitamins and omega 3 fatty acids on cardiovascular diseases: a randomised placebo controlled trial
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Efficacy of n-3 polyunsaturated fatty acids and feasibility of optimizing preventive strategies in patients at high cardiovascular risk: rationale, design and baseline characteristics of the Rischio and Prevenzione study, a large randomised trial in
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Extremely limited synthesis of long chain polyunsaturates in adults: implications for their dietary essentiality and use as supplements
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Effects of eicosapentaenoic acid on major coronary events in hypercholesterolaemic patients (JELIS): a randomised open-label, blinded endpoint analysis
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Effect of n-3 polyunsaturated fatty acids in patients with chronic heart failure (the GISSI-HF trial): a randomised, double-blind, placebo-controlled trial
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21 January 2018
n-3 fatty acids and cardiovascular events after myocardial infarction
1 reference
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Crossref
reference URL
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retrieved
21 January 2018
n-3 fatty acids and cardiovascular outcomes in patients with dysglycemia.
1 reference
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Diet and reinfarction.
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1007%2FS11936-016-0487-1
retrieved
21 January 2018
Adverse effect of fish oils in patients with angina?
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1007%2FS11936-016-0487-1
retrieved
21 January 2018
Position of the academy of nutrition and dietetics: dietary fatty acids for healthy adults
1 reference
stated in
PubMed
reference URL
https://pubmed.ncbi.nlm.nih.gov/27747477
retrieved
12 December 2020
based on heuristic
inferred from PubMed ID database lookup
Identifiers
DOI
10.1007/S11936-016-0487-1
1 reference
stated in
Consolidated OpenCitations Corpus – April 2017
OpenCitations bibliographic resource ID
2724566
OpenCitations bibliographic resource ID
2724566
1 reference
stated in
Consolidated OpenCitations Corpus – April 2017
OpenCitations bibliographic resource ID
2724566
PMCID
5067287
1 reference
stated in
Consolidated OpenCitations Corpus – April 2017
OpenCitations bibliographic resource ID
2724566
PubMed ID
27747477
1 reference
stated in
Consolidated OpenCitations Corpus – April 2017
OpenCitations bibliographic resource ID
2724566
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