(Q28389652)

1

Nitin Shivappa

0 references

James R Hébert

2

James R Hébert

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Ernst E Rietzschel

3

Ernst R Rietzschel

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Marc De Buyzere

4

Marc L De Buyzere

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Michel R Langlois

5

Michel Langlois

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author name string

Evi Debruyne

6

0 references

Ascensión Marcos

British Journal of Nutrition

7

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language of work or name

English

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publication date

28 February 2015

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published in

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volume

113

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issue

4

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page(s)

665-71

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cites work

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20 March 2017

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Dietary inflammatory index and risk of colorectal cancer in the Iowa Women's Health Study

20 March 2017

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Association of a dietary inflammatory index with inflammatory indices and metabolic syndrome among police officers

20 March 2017

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Dietary inflammatory index scores differ by shift work status: NHANES 2005 to 2010

20 March 2017

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Dietary patterns, inflammation and the metabolic syndrome

20 March 2017

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Homocysteine and cardiovascular disease

20 March 2017

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Dietary inflammatory index and risk of pancreatic cancer in an Italian case-control study

7 April 2017

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Dietary inflammatory index and inflammatory gene interactions in relation to colorectal cancer risk in the Bellvitge colorectal cancer case-control study

29 September 2017

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Dietary inflammatory index is related to asthma risk, lung function and systemic inflammation in asthma

29 September 2017

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29 September 2017

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A population-based dietary inflammatory index predicts levels of C-reactive protein in the Seasonal Variation of Blood Cholesterol Study (SEASONS).

29 September 2017

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Designing and developing a literature-derived, population-based dietary inflammatory index

29 September 2017

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Effects of high-protein versus high-carbohydrate diets on markers of β-cell function, oxidative stress, lipid peroxidation, proinflammatory cytokines, and adipokines in obese, premenopausal women without diabetes: a randomized controlled trial

29 September 2017

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Homocysteine and markers of inflammation in acute coronary syndrome

29 September 2017

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Inflammation and colon cancer

29 September 2017

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A new dietary inflammatory index predicts interval changes in serum high-sensitivity C-reactive protein

29 September 2017

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Inflammation, microenvironment, and the immune system in cancer progression

29 September 2017

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Modulation of inflammatory genes by natural dietary bioactive compounds.

29 September 2017

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Nutrition, inflammation, and cognitive function.

29 September 2017

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Adherence to the mediterranean diet is inversely associated with circulating interleukin-6 among middle-aged men: a twin study

29 September 2017

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Fruit and vegetable intakes, C-reactive protein, and the metabolic syndrome

29 September 2017

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Association between dietary fiber and serum C-reactive protein

29 September 2017

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Relationship of plasma polyunsaturated fatty acids to circulating inflammatory markers

29 September 2017

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Leukocyte count and coronary heart disease: implications for risk assessment

29 September 2017

1 reference

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Inflammation and cancer: an epidemiological perspective.

29 September 2017

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Inflammatory markers and onset of cardiovascular events: results from the Health ABC study

29 September 2017

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Inflammatory bio-markers and cardiovascular risk prediction

29 September 2017

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Development, validation and utilisation of food-frequency questionnaires - a review

29 September 2017

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Plasma concentration of interleukin-6 and the risk of future myocardial infarction among apparently healthy men.

29 September 2017

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Association of fibrinogen, C-reactive protein, albumin, or leukocyte count with coronary heart disease: meta-analyses of prospective studies

29 September 2017

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Homocystine-induced arteriosclerosis. The role of endothelial cell injury and platelet response in its genesis

29 September 2017

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Comparison of C-reactive protein and low-density lipoprotein cholesterol levels in the prediction of first cardiovascular events

29 September 2017

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The relationship between diet and subclinical atherosclerosis: results from the Asklepios Study

21 January 2018

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Rationale, design, methods and baseline characteristics of the Asklepios Study.

21 January 2018

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Relationship between systemic markers of inflammation and serum beta-carotene levels

21 January 2018

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Diet and lifestyle are associated with serum C-reactive protein concentrations in a population-based study.

21 January 2018

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Effects of moderate Sicilian red wine consumption on inflammatory biomarkers of atherosclerosis.

21 January 2018

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Effects of a Mediterranean-style diet on cardiovascular risk factors: a randomized trial.

21 January 2018

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Relation of dietary fat and fiber to elevation of C-reactive protein

21 January 2018

1 reference

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Adherence to the Mediterranean diet attenuates inflammation and coagulation process in healthy adults: The ATTICA Study

21 January 2018

1 reference

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Associations between healthy eating patterns and immune function or inflammation in overweight or obese postmenopausal women.

21 January 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4355619

Associations of vitamin C status, fruit and vegetable intakes, and markers of inflammation and hemostasis

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4355619

Dietary fatty acids affect plasma markers of inflammation in healthy men fed controlled diets: a randomized crossover study.

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4355619

Homocysteine and atherothrombosis

27 November 2018

1 reference

https://api.crossref.org/works/10.1017%2FS000711451400395X

7 January 2021

Dietary magnesium and C-reactive protein levels

1 reference

https://api.crossref.org/works/10.1017%2FS000711451400395X

7 January 2021

Homocystinemia. Vascular injury and arterial thrombosis

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https://api.crossref.org/works/10.1017%2FS000711451400395X

7 January 2021

A high intake of dietary fiber influences C-reactive protein and fibrinogen, but not glucose and lipid metabolism, in mildly hypercholesterolemic subjects

1 reference

https://api.crossref.org/works/10.1017%2FS000711451400395X

7 January 2021