(Q33425286)

26 July 2017

Detection of isorhamnetin glycosides in extracts of apples (Malus domestica cv. "Brettacher") by HPLC-PDA and HPLC-APCI-MS/MS. (English)

1 reference

26 July 2017

Malus domestica

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5

Reinhold Carle

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26 July 2017

Andreas Schieber

1

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26 July 2017

Petra Keller

series ordinal

2

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26 July 2017

Petra Streker

series ordinal

3

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26 July 2017

Iris Klaiber

series ordinal

4

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26 July 2017

language of work or name

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1 March 2002

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26 July 2017

Phytochemical Analysis

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26 July 2017

13

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26 July 2017

2

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26 July 2017

87-94

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High-performance liquid chromatography of the phenolic compounds in the juice of some French cider apple varieties

26 July 2017

1 reference

Application of directly coupled HPLC-NMR-MS to the identification and confirmation of quercetin glycosides and phloretin glycosides in apple peel

21 January 2018

1 reference

The flavonol glycosides in the fruit of Pyrus communis L. cultivar Bon Chrétien

21 January 2018

1 reference

Determination of phenolic acids and flavonoids of apple and pear by high-performance liquid chromatography

21 January 2018

1 reference

Detection of fruit juice adulteration in apple and pear juice

21 January 2018

1 reference

Phenolic profile in the evaluation of commercial quince jellies authenticity

21 January 2018

1 reference

Thermospray liquid chromatography-mass spectrometry in phytochemical analysis

21 January 2018

1 reference

Compositional characterisation of some apple varieties

21 January 2018

1 reference

The application of atmospheric pressure chemical ionisation liquid chromatography-mass spectrometry in the chemotaxonomic study of flavonoids: characterisation of flavonoids from Ocimum gratissimum var. gratissimum

21 January 2018

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Determination of Authenticity of Fruit Jams by HPLC Analysis of Anthocyanins

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Identifiers

DOI

10.1002/PCA.630

1 reference

26 July 2017

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