(Q33784422)

29 July 2017

Effects of dietary omega-3 fatty acids on ventricular function in dogs with healed myocardial infarctions: in vivo and in vitro studies (English)

1 reference

29 July 2017

0 references

myocardial infarction

1 reference

George E Billman

1

1 reference

29 July 2017

Yoshinori Nishijima

2

1 reference

29 July 2017

Andriy E Belevych

3

1 reference

29 July 2017

Dmitry Terentyev

4

1 reference

29 July 2017

Ying Xu

5

1 reference

29 July 2017

Kaylan M Haizlip

6

1 reference

29 July 2017

Michelle M Monasky

7

1 reference

29 July 2017

Nitisha Hiranandani

8

1 reference

29 July 2017

William S Harris

9

1 reference

29 July 2017

Sandor Gyorke

10

1 reference

29 July 2017

Cynthia A Carnes

11

1 reference

29 July 2017

Paul M L Janssen

12

1 reference

29 July 2017

22 January 2010

1 reference

American Journal of Physiology Heart and Circulatory Physiology

29 July 2017

1 reference

29 July 2017

298

1 reference

29 July 2017

4

1 reference

29 July 2017

H1219-28

1 reference

Cardiac autonomic neural remodeling and susceptibility to sudden cardiac death: effect of endurance exercise training

29 July 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Effect of fish oil on ventricular tachyarrhythmia in three studies in patients with implantable cardioverter defibrillators

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Prevention of sudden cardiac death with omega-3 fatty acids in patients with coronary heart disease: a meta-analysis of randomized controlled trials

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Effect of fish oil on arrhythmias and mortality: systematic review

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Fish oil, but not flaxseed oil, decreases inflammation and prevents pressure overload-induced cardiac dysfunction

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Repolarization abnormalities and afterdepolarizations in a canine model of sudden cardiac death

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Omega-3 fatty acids and cardiac arrhythmias: prior studies and recommendations for future research: a report from the National Heart, Lung, and Blood Institute and Office Of Dietary Supplements Omega-3 Fatty Acids and their Role in Cardiac Arrhythmo

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Effects of eicosapentaenoic acid on major coronary events in hypercholesterolaemic patients (JELIS): a randomised open-label, blinded endpoint analysis

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Cardiovascular benefits of omega-3 fatty acids

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Effects of omega-3 fatty acids on resting heart rate, heart rate recovery after exercise, and heart rate variability in men with healed myocardial infarctions and depressed ejection fractions

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

A comprehensive review and analysis of 25 years of data from an in vivo canine model of sudden cardiac death: implications for future anti-arrhythmic drug development

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Omega 3 fatty acids for prevention and treatment of cardiovascular disease

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Lack of benefit of dietary advice to men with angina: results of a controlled trial

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Early protection against sudden death by n-3 polyunsaturated fatty acids after myocardial infarction: time-course analysis of the results of the Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto Miocardico (GISSI)-Prevenzione.

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Direct and indirect modulation of rat cardiac sarcoplasmic reticulum function by n-3 polyunsaturated fatty acids

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Suppression of voltage-gated L-type Ca2+ currents by polyunsaturated fatty acids in adult and neonatal rat ventricular myocytes

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Heart rate variability: standards of measurement, physiological interpretation and clinical use. Task Force of the European Society of Cardiology and the North American Society of Pacing and Electrophysiology

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Effect of fish oil on heart rate variability in survivors of myocardial infarction: a double blind randomised controlled trial

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Prevention of ischemia-induced ventricular fibrillation by omega 3 fatty acids

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: diet and reinfarction trial (DART).

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Treatment with verapamil during and after an acute myocardial infarction: a review based on the Danish Verapamil Infarction Trials I and II. The Danish Study Group on Verapamil in Myocardial Infarction

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Dietary fat modulation of left ventricular ejection fraction in the marmoset due to enhanced filling

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis?

4 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Blood levels of long-chain n-3 fatty acids and the risk of sudden death

4 July 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Fetal liver X receptor activation acutely induces lipogenesis but does not affect plasma lipid response to a high-fat diet in adult mice

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Effects of endurance exercise training on heart rate variability and susceptibility to sudden cardiac death: protection is not due to enhanced cardiac vagal regulation

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Cardiac response to submaximal exercise in dogs susceptible to sudden cardiac death.

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Endurance exercise training attenuates cardiac beta2-adrenoceptor responsiveness and prevents ventricular fibrillation in animals susceptible to sudden death

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Fish consumption is associated with lower heart rates

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Acute administration of fish oil inhibits triggered activity in isolated myocytes from rabbits and patients with heart failure.

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Early modifications of fatty acid composition in plasma phospholipids, platelets and mononucleates of healthy volunteers after low doses of n-3 polyunsaturated fatty acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Dietary supplementation with omega-3 PUFA increases adiponectin and attenuates ventricular remodeling and dysfunction with pressure overload

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Differential effects of docosahexaenoic acid on contractions and L-type Ca2+ current in adult cardiac myocytes

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Effect of n-3 polyunsaturated fatty acids in patients with chronic heart failure (the GISSI-HF trial): a randomised, double-blind, placebo-controlled trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

The Omega-3 Index: a new risk factor for death from coronary heart disease?

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Stearidonic acid increases the red blood cell and heart eicosapentaenoic acid content in dogs.

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Omega-3 fatty acids in cardiac biopsies from heart transplantation patients: correlation with erythrocytes and response to supplementation

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Suppression of calcium sparks in rat ventricular myocytes and direct inhibition of sheep cardiac RyR channels by EPA, DHA and oleic acid

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Calcium-activated transient outward chloride current and phase 1 repolarization of swine ventricular action potential

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Fish oil supplementation improves left ventricular function in children with idiopathic dilated cardiomyopathy

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Point: cardiovascular variability is/is not an index of autonomic control of circulation.

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Respiratory Sinus Arrhythmia: Physiological Basis, Quantitative Methods, and Clinical Implications

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Fish Oil–Derived Fatty Acids, Docosahexaenoic Acid and Docosapentaenoic Acid, and the Risk of Acute Coronary Events

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Omega-3 polyunsaturated fatty acids prevent atrial fibrillation associated with heart failure but not atrial tachycardia remodeling.

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Effects of eicosapentaenoic acid on cardiac SR Ca(2+)-release and ryanodine receptor function

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Dietary fish oil attenuates cardiac hypertrophy in lipotoxic cardiomyopathy due to systemic carnitine deficiency

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FAJPHEART.01065.2009

Effect of n-3 fatty acids on heart rate variability and baroreflex sensitivity in middle-aged subjects.

21 January 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

N-3 fatty acids and cardiac function after myocardial infarction in Denmark.

30 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Enhanced in vivo and in vitro contractile responses to beta(2)-adrenergic receptor stimulation in dogs susceptible to lethal arrhythmias

30 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

The composition of the Eskimo food in north western Greenland

30 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2853418

Incorporated sarcolemmal fish oil fatty acids shorten pig ventricular action potentials

30 October 2018

1 reference

12 December 2020

Dietary fish and n-3 fatty acid intake and cardiac electrocardiographic parameters in humans

1 reference

12 December 2020

Effects of omega-3 fatty acids on heart rate in cardiac transplant recipients

1 reference

12 December 2020

Oral omega n3-PUFA therapy (Omacor) has no impact on indices of heart rate variability in stable post myocardial infarction patients

1 reference

12 December 2020

Frequency-dependent acceleration of relaxation involves decreased myofilament calcium sensitivity

1 reference

12 December 2020

Dietary fish and omega-3 fatty acid consumption and heart rate variability in US adults

1 reference

12 December 2020

Dietary fish oil reduces pacemaker current and heart rate in rabbit

1 reference

12 December 2020

Inhibition of sarcoplasmic reticulum function by polyunsaturated fatty acids in intact, isolated myocytes from rat ventricular muscle

1 reference

12 December 2020

Omega-3 fatty acids and cardiovascular disease: new recommendations from the American Heart Association

1 reference

12 December 2020

The inverse relation between fish consumption and 20-year mortality from coronary heart disease

1 reference

12 December 2020

Dynamic changes in cardiac vagal tone as measured by time-series analysis

1 reference

12 December 2020

Electrocardiographic subset analysis of diltiazem administration on long-term outcome after acute myocardial infarction. The Multicenter Diltiazem Post-Infarction Trial Research Group

1 reference

12 December 2020

Long-term dietary fish oil supplementation protects against ischemia-reperfusion-induced myocardial dysfunction in isolated rat hearts

1 reference

12 December 2020

Dietary intake and cell membrane levels of long-chain n-3 polyunsaturated fatty acids and the risk of primary cardiac arrest

1 reference

12 December 2020

Alteration of cardiovascular function in trained rats fed with fish oil

1 reference

12 December 2020

Fish consumption and the 30-year risk of fatal myocardial infarction

1 reference

12 December 2020

Omega-3 polyunsaturated fatty acids--modulation of voltage-dependent L-type Ca2+ current in guinea-pig tracheal smooth muscle cells

1 reference

12 December 2020

PREPARATION OF FATTY ACID METHYL ESTERS AND DIMETHYLACETALS FROM LIPIDS WITH BORON FLUORIDE--METHANOL

1 reference

12 December 2020

Effect of fish oil on heart rate in humans: a meta-analysis of randomized controlled trials

1 reference

12 December 2020

Is fish oil good or bad for heart disease? Two trials with apparently conflicting results

1 reference

12 December 2020

10.1152/AJPHEART.01065.2009

Identifiers

DOI

1 reference

29 July 2017

1 reference

29 July 2017

1 reference