(Q34114613)

31 July 2017

title

When snacks become meals: How hunger and environmental cues bias food intake (English)

1 reference

31 July 2017

1 reference

3

Brian Wansink

1 reference

31 July 2017

Mitsuru Shimizu

1

1 reference

31 July 2017

Collin R. Payne

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A20738868

23 June 2024

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=20738868

23 June 2024

publication date

25 August 2010

1 reference

full work available at URL

31 July 2017

https://ijbnpa.biomedcentral.com/counter/pdf/10.1186/1479-5868-7-63

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A20738868

https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/20738868/pdf/?tool=EBI

23 June 2024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A20738868

http://www.biomedcentral.com/1479-5868/7/63

23 June 2024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A20738868

http://www.biomedcentral.com/content/pdf/1479-5868-7-63.pdf

23 June 2024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A20738868

http://www.biomedcentral.com/1479-5868/7/63/abstract

23 June 2024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A20738868

https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/20738868/?tool=EBI

23 June 2024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A20738868

https://europepmc.org/articles/PMC2936415

23 June 2024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A20738868

https://europepmc.org/articles/PMC2936415?pdf=render

23 June 2024

content deliverer

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A20738868

International Journal of Behavioral Nutrition and Physical Activity

23 June 2024

published in

1 reference

31 July 2017

volume

7

1 reference

31 July 2017

page(s)

63

1 reference

https://scigraph.springernature.com/pub.10.1186/1479-5868-7-63

31 July 2017

exact match

0 references

cites work

"Is this a meal or snack?" Situational cues that drive perceptions

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2936415

Are we aware of the external factors that influence our food intake?

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2936415

Bottomless bowls: why visual cues of portion size may influence intake

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2936415

Environmental factors that increase the food intake and consumption volume of unknowing consumers

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2936415

Eating frequency: methodological and dietary aspects

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2936415

The moderator–mediator variable distinction in social psychological research: Conceptual, strategic, and statistical considerations

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2936415

Portion size me: downsizing our consumption norms

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2936415

Meal and snack patterns are associated with dietary intake of energy and nutrients in US adults

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2936415

Meal patterns in “free-running” humans

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2936415

Nibbling versus gorging: metabolic advantages of increased meal frequency

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2936415

Eating Frequency in the Nationwide Food Consumption Survey (U.S.A.), 1987–1988

28 October 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/20738868

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Assessing eating patterns-an emerging research topic in nutritional sciences: introduction to the symposium

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/20738868

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Meal schemas during a preload decrease subsequent eating

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/20738868

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1186/1479-5868-7-63

1 reference

Dimensions Publication ID

31 July 2017

0 references

1 reference

31 July 2017

1 reference