(Q34143385)

31 July 2017

Soy protein reduces serum cholesterol by both intrinsic and food displacement mechanisms (English)

1 reference

31 July 2017

Penny M. Kris-Etherton

10

object named as

Penny M Kris-Etherton

1 reference

31 July 2017

David J A Jenkins

1

1 reference

31 July 2017

Arash Mirrahimi

2

1 reference

31 July 2017

Korbua Srichaikul

3

1 reference

31 July 2017

Claire E Berryman

4

1 reference

31 July 2017

Li Wang

5

1 reference

31 July 2017

Amanda Carleton

6

1 reference

31 July 2017

Shahad Abdulnour

7

1 reference

31 July 2017

John L Sievenpiper

8

1 reference

31 July 2017

Cyril W C Kendall

9

1 reference

31 July 2017

language of work or name

English

0 references

publication date

13 October 2010

1 reference

31 July 2017

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31 July 2017

140

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31 July 2017

12

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31 July 2017

2302S-2311S

1 reference

Soy protein, isoflavones, and cardiovascular health: an American Heart Association Science Advisory for professionals from the Nutrition Committee

31 July 2017

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

A meta-analysis of the effect of soy protein supplementation on serum lipids

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Systematic review, meta-analysis and regression of randomised controlled trials reporting an association between an intake of circa 25 g soya protein per day and blood cholesterol

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Clinical review: a critical evaluation of the role of soy protein and isoflavone supplementation in the control of plasma cholesterol concentrations

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Relation between soy-associated isoflavones and LDL and HDL cholesterol concentrations in humans: a meta-analysis

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Meta-Analysis of the Effects of Soy Protein Intake on Serum Lipids

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Soy in hypercholesterolaemia: a double-blind, placebo-controlled trial

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Imputing missing standard deviations in meta-analyses can provide accurate results

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Meta-analyses involving cross-over trials: methodological issues

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Beneficial effects of a soy-based dietary supplement on lipid levels and cardiovascular risk markers in type 2 diabetic subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Effect of soy-based breakfast cereal on blood lipids and oxidized low-density lipoprotein.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Lipoprotein response to diets high in soy or animal protein with and without isoflavones in moderately hypercholesterolemic subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Oats and soy in lipid-lowering diets for women with hypercholesterolemia: is there synergy?

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

The effects of soy protein containing isoflavones on lipids and indices of bone resorption in postmenopausal women

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Soy milk with a high glycitein content does not reduce low-density lipoprotein cholesterolemia in type II hypercholesterolemic patients

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Isolated soy protein improves endothelial function in postmenopausal hypercholesterolemic women

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Effects of including soy protein in a blood cholesterol-lowering diet on markers of cardiac risk in men and in postmenopausal women with and without hormone replacement therapy

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Alcohol-extracted, but not intact, dietary soy protein lowers lipoprotein(a) markedly

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Effect of soy protein diet versus standard low fat, low cholesterol diet on lipid and lipoprotein levels in children with familial or polygenic hypercholesterolemia.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Hypercholesterolaemia treated by soybean protein diet

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Turnover of very low-density lipoprotein-apoprotein B is increased by substitution of soybean protein for meat and dairy protein in the diets of hypercholesterolemic men.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Soybean protein diet increases low density lipoprotein receptor activity in mononuclear cells from hypercholesterolemic patients

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Dietary treatment for familial hypercholesterolemia--differential effects of dietary soy protein according to the apolipoprotein E phenotypes

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Effects of a soy-protein beverage on plasma lipoproteins in children with familial hypercholesterolemia

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Effect of two types of soy milk and dairy milk on plasma lipids in hypercholesterolemic adults: a randomized trial

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Dose response of almonds on coronary heart disease risk factors: blood lipids, oxidized low-density lipoproteins, lipoprotein(a), homocysteine, and pulmonary nitric oxide: a randomized, controlled, crossover trial

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Plant sterol and stanol margarines and health

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Cholesterol-lowering action of plant sterols

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Effects of a dietary portfolio of cholesterol-lowering foods vs lovastatin on serum lipids and C-reactive protein

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Frequent nut consumption and risk of coronary heart disease in women: prospective cohort study

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Dietary fiber and risk of coronary heart disease: a pooled analysis of cohort studies

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Meta-analysis of prospective cohort studies evaluating the association of saturated fat with cardiovascular disease

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Low-carbohydrate-diet score and the risk of coronary heart disease in women

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Effect of dietary fiber on colonic cell proliferation and its relationship to colon carcinogenesis

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Meta-analysis of soy intake and breast cancer risk.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

Soy food intake and breast cancer survival

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

No association between plasma levels of plant sterols and atherosclerosis in mice and men.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.110.124958

21 January 2018

Identifiers

DOI

10.3945/JN.110.124958

1 reference

31 July 2017

1 reference