(Q34152500)

English

n-6 fatty acid-specific and mixed polyunsaturate dietary interventions have different effects on CHD risk: a meta-analysis of randomised controlled trials

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

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n-6 fatty acid-specific and mixed polyunsaturate dietary interventions have different effects on CHD risk: a meta-analysis of randomised controlled trials (English)

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

0 references

0 references

Christopher E Ramsden

1

object named as

Christopher E Ramsden

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

Joseph R Hibbeln

2

object named as

Joseph R Hibbeln

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

4

object named as

John M Davis

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

Sharon Majchrzak-Hong

3

object named as

Sharon F Majchrzak

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

publication date

1 December 2010

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

British Journal of Nutrition

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

104

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

11

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

1586-1600

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

CORN OIL IN TREATMENT OF ISCHAEMIC HEART DISEASE.

1 reference

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The Oslo diet-heart study. Eleven-year report

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Isomeric trans fatty acids in the U.S. diet

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Cardiovascular side effects of phenothiazines and tricyclic antidepressants. A review with precautionary measures

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Transient ST segment elevation in right precordial leads induced by psychotropic drugs: relationship to the Brugada syndrome

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Quantitative effects on cardiovascular risk factors and coronary heart disease risk of replacing partially hydrogenated vegetable oils with other fats and oils.

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Thioridazine and sudden unexplained death in psychiatric in-patients.

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Dietary Prevention of Coronary Heart Disease: The Finnish Mental Hospital Study

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Incidence of cancer in men on a diet high in polyunsaturated fat.

1 reference

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21 January 2018

Controlled trial of a diet high in unsaturated fat for prevention of atherosclerotic complications.

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21 January 2018

Prevention of coronary heart disease and other complications of atherosclerosis by modified diet

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21 January 2018

Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: diet and reinfarction trial (DART).

1 reference

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21 January 2018

Dietary prevention of coronary heart disease in women: the Finnish mental hospital study

1 reference

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21 January 2018

Effect of cholesterol-lowering diet on mortality from coronary heart-disease and other causes. A twelve-year clinical trial in men and women.

1 reference

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21 January 2018

Effect of cholesterol-lowering diet on mortality from coronary heart disease and other causes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

21 January 2018

Dietary fat quality and coronary heart disease prevention: a unified theory based on evolutionary, historical, global, and modern perspectives

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

21 January 2018

Publication bias: evidence of delayed publication in a cohort study of clinical research projects

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

21 January 2018

Mediterranean diet, traditional risk factors, and the rate of cardiovascular complications after myocardial infarction: final report of the Lyon Diet Heart Study

1 reference

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21 January 2018

Mediterranean alpha-linolenic acid-rich diet in secondary prevention of coronary heart disease

1 reference

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21 January 2018

Health effects of trans-fatty acids: experimental and observational evidence

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

21 January 2018

Vitamin D in the prevention and treatment of coronary heart disease

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

21 January 2018

Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto miocardico

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

21 January 2018

Operating characteristics of a rank correlation test for publication bias

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

21 January 2018

Effect of dietary fat on the fecal excretion of cholesterol and its degradation products in man.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

21 January 2018

Omega-6 polyunsaturated fatty acids and coronary heart disease.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

21 January 2018

Effects on coronary heart disease of increasing polyunsaturated fat in place of saturated fat: a systematic review and meta-analysis of randomized controlled trials

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

21 January 2018

The debate about n-6 polyunsaturated fatty acid recommendations for cardiovascular health.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

21 January 2018

n-6 Fatty acids and cardiovascular health: a review of the evidence for dietary intake recommendations

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

21 January 2018

Linoleic acid and coronary heart disease

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

21 January 2018

Omega-6 Fatty Acids and Risk for Cardiovascular Disease: A Science Advisory From the American Heart Association Nutrition Subcommittee of the Council on Nutrition, Physical Activity, and Metabolism; Council on Cardiovascular Nursing; and Council on E

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

21 January 2018

Cholesterol, Atherosclerosis, Ischemic Heart Disease, and Stroke

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

7 January 2021

based on heuristic

inferred from DOI database lookup

Influence of a diet high in unsaturated fat upon composition of arterial tissue and atheromata in man

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

7 January 2021

based on heuristic

inferred from DOI database lookup

Diet and atherosclerosis

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

7 January 2021

based on heuristic

inferred from DOI database lookup

Trial of unsaturated-fat diet

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

7 January 2021

based on heuristic

inferred from DOI database lookup

Phytosterols that are naturally present in commercial corn oil significantly reduce cholesterol absorption in humans

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

7 January 2021

based on heuristic

inferred from DOI database lookup

Publication Bias: A Problem in Interpreting Medical Data

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

7 January 2021

based on heuristic

inferred from DOI database lookup

A controlled clinical trial of a diet high in unsaturated fat. Preliminary observations

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

7 January 2021

based on heuristic

inferred from DOI database lookup

Quantitative Estimation of Diets to Control Serum Cholesterol

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

7 January 2021

based on heuristic

inferred from DOI database lookup

Nutrient intake and progression of coronary artery disease

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

7 January 2021

based on heuristic

inferred from DOI database lookup

Effects on coronary artery disease of lipid-lowering diet, or diet plus cholestyramine, in the St Thomas' Atherosclerosis Regression Study (STARS)

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary prevention of coronary heart disease: long-term experiment. I. Observations on male subjects.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

7 January 2021

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inferred from DOI database lookup

The Mediterranean diets: What is so special about the diet of Greece? The scientific evidence.

1 reference

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7 January 2021

based on heuristic

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Acute postprandial effect of hydrogenated fish oil, palm oil and lard on plasma cholesterol, triacylglycerol and non-esterified fatty acid metabolism in normocholesterolaemic males

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary fatty acids and progression of coronary artery disease in men

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

7 January 2021

based on heuristic

inferred from DOI database lookup

Diet and reinfarction trial (DART): design, recruitment, and compliance

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

7 January 2021

based on heuristic

inferred from DOI database lookup

Test of effect of lipid lowering by diet on cardiovascular risk. The Minnesota Coronary Survey.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

7 January 2021

based on heuristic

inferred from DOI database lookup

Cretan Mediterranean diet for prevention of coronary heart disease

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510004010

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary factors in the fall in coronary heart disease mortality

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1017/S0007114510004010

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

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