(Q34206663)

31 July 2017

1 reference

title

Microbial attachment to food and food contact surfaces (English)

1 reference

31 July 2017

Frank JF

1

1 reference

31 July 2017

publication date

1 January 2001

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Advances in food and nutrition research

31 July 2017

published in

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31 July 2017

volume

43

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31 July 2017

page(s)

319-370

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BACTERIAL ADHERENCE AND VIABILITY ON CUTTING BOARD SURFACES

31 July 2017

cites work

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Cutting Boards of Plastic and Wood Contaminated Experimentally with Bacteria

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7 January 2021

Decontamination of Plastic and Wooden Cutting Boards for Kitchen Use

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7 January 2021

Possible involvement of the division cycle in dispersal of Escherichia coli from biofilms.

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7 January 2021

Measuring Surface Hydrophobicity as Compared to Measuring a Hydrophobic Effect on Adhesion Events

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7 January 2021

Detachment of Pseudomonas fluorescens P26 from Beef Rinsed in Salt and Acid Solutions

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7 January 2021

Development of bacterial biofilms in dairy processing lines

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7 January 2021

Changes in microbial populations on fresh cut spinach

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7 January 2021

Rapid Assessment of the Microbiological Quality of Poultry Carcasses Using ATP Bioluminescence

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7 January 2021

A comparison of thermodynamic approaches to predict the adhesion of dairy microorganisms to solid substrata.

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Pathogenic Microorganisms Associated with Fresh Produce

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7 January 2021

Competitive adherence as a mechanism of bacterial interference

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7 January 2021

Growth of Listeria monocytogenes as a Biofilm on Various Food-Processing Surfaces

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7 January 2021

Processes of bioadhesion on stainless steel surfaces and cleanability: A review with special reference to the food industry

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7 January 2021

Attachment of Salmonella choleraesuis choleraesuis to beef muscle and adipose tissues.

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7 January 2021

Pseudomonas aeruginosa biofilms: role of the alginate exopolysaccharide.

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7 January 2021

The influence of environment on envelope properties affecting survival of bacteria in infections

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7 January 2021

Attachment of Microorganisms to Pork Skin and Surfaces of Beef and Lamb Carcasses

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7 January 2021

Influence of Certain Processing Steps on Attachment of Microorganisms to Pork Skin 1

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7 January 2021

Attachment of Escherichia coli O157:H7 and Other Bacterial Cells Grown in Two Media to Beef Adipose and Muscle Tissues

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7 January 2021

Importance of experimental design in the evaluation of the influence of proteins in bacterial adherence to polymers

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7 January 2021

Transfer of Firmly Attached 32P- Salmonella typhimurium from Raw Poultry Skin to Other Surfaces

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7 January 2021

Attachment and Proliferation of Bacteria on Meat

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7 January 2021

Swab and excised tissue sampling for total and Enterobacteriaceae counts of fresh and surface-frozen broiler skin

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7 January 2021

Antimicrobial Activity of Nisin Adsorbed to Hydrophilic and Hydrophobic Silicon Surfaces

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7 January 2021

Detachment ofPseudomonas fluorescens from biofilms on glass surfaces in response to nutrient stress

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7 January 2021

Survival and Growth of Enterohemorrhagic Escherichia coli O157:H7 in Cantaloupe and Watermelon

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7 January 2021

A Model System for Studying the Penetration of Microorganisms into Meat

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7 January 2021

Susceptibility of suspended and surface-attached Salmonella enteritidis to biocides and elevated temperatures.

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7 January 2021

Reduction of Bacteria Attached to Meat Surfaces by Washing with Selected Compounds

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7 January 2021

Transfer of Listeria monocytogenes and Salmonella typhimurium Between Beef Tissue Surfaces 1

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7 January 2021

Cell surface charge characteristics and their relationship to bacterial attachment to meat surfaces

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7 January 2021

Contamination of Beef Tissue Surfaces by Cattle Manure Inoculated with Salmonella typhimurium and Listeria monocytogenes

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Microbiological Decontamination of Food Animal Carcasses by Washing and Sanitizing Systems: A Review

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Microbial Decontamination of Beef and Sheep Carcasses by Steam, Hot Water Spray Washes, and a Steam-Vacuum Sanitizer

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Effect of surface shear stress on the attachment of Pseudomonas fluorescens to stainless steel under defined flow conditions

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

In vitro measurement of the adherence of Staphylococcus epidermidis to plastic by using cellular urease as a marker.

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7 January 2021

Attachment of Psychrotrophic Meat Spoilage Bacteria to Muscle Surfaces

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7 January 2021

The effects of proteins on bacterial attachment to polystyrene

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7 January 2021

Attachment of Pseudomonas fluorescens to glass and influence of electrolytes on bacterium-substratum separation distance

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7 January 2021

Influence of substratum characteristics on the attachment of a marine pseudomonad to solid surfaces

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7 January 2021

Effectiveness of sanitation with quaternary ammonium compound or chlorine on stainless steel and other domestic food-preparation surfaces

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7 January 2021

Surface-adherent Growth of Listeria monocytogenes is Associated with Increased Resistance to Surfactant Sanitizers and Heat

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7 January 2021

Factors Influencing Attachment of Escherichia coli O157:H7 to Beef Tissues and Removal Using Selected Sanitizing Rinses ‡

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7 January 2021

Formation and dispersal of bacterial biofilms in vivo and in situ.

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7 January 2021

Structural changes developing with rigor that facilitate bacterial invasion of muscle tissue.

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7 January 2021

Comparison of Methods for Decontamination from Beef Carcass Surfaces

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7 January 2021

The influence of surface charge on the attachment of Neisseria gonorrhoeae to human cells

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7 January 2021

A multistate outbreak of Salmonella javiana and Salmonella oranienburg infections due to consumption of contaminated cheese

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7 January 2021

Attachment of Listeria monocytogenes and Salmonella typhimurium to Stainless Steel and Buna-N in the Presence of Milk and Individual Milk Components

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7 January 2021

A national outbreak of Salmonella enteritidis infections from ice cream. The Investigation Team

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7 January 2021

Characteristics of the adhesive determinants of Lactobacillus fermentum 104

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Attachment as a factor in the protection of Enterobacter cloacae from chlorination

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Adhesion of coagulase-negative staphylococci to methacrylate polymers and copolymers

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

The use of direct epifluorescent microscopy (DEM) and the direct epifluorescent filter technique (DEFT) to assess microbial populations on food contact surfaces

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Influence of Three Defeathering Systems on Microtopography of Turkey Skin and Adhesion of Salmonella typhimurium

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7 January 2021

Attachment of Salmonella typhimurium to Skins of Turkey that had been Defeathered through Three Different Systems: Scanning Electron Microscopic Examination

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Penetration of Salmonella typhimurium into Turkey Skin

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Attachment of Salmonella typhimurium to Skins of Chicken Scalded at Various Temperatures

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Effect of Growth Nutrients on Attachment of Listeria monocytogenes To Stainless Steel

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Three-dimensional visualization of Salmonella attachment to poultry skin using confocal scanning laser microscopy

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Effect of Cleaners and Sanitizers on Listeria monocytogenes Attached to Product Contact Surfaces

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Viscosin, a potent peptidolipid biosurfactant and phytopathogenic mediator produced by a pectolytic strain of Pseudomonas fluorescens

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7 January 2021

Inactivation of Surface-adherent Listeria monocytogenes Hypochlorite and Heat

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7 January 2021

Microflora associated with the internal surfaces of rubber and stainless steel milk transfer pipeline

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Factors influencing the detachment of a polymer-associated Acinetobacter sp. from stainless steel

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Bacterial Cell Characteristics and Conditions Influencing Their Adhesion to Poultry Skin

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Distribution of "Attached" Salmonella typhimurium Cells Between Poultry Skin and a Surface Film Following Water Immersion

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Comparison of Sampling Methods and Implications for Bacterial Decontamination of Poultry Carcasses by Rinsing

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Factors Affecting the Persistence of Salmonella During the Processing of Poultry

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Effect of Trisodium Phosphate on Salmonellae Attached to Chicken Skin

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Attachment of Listeria monocytogenes to Stainless Steel, Glass, Polypropylene, and Rubber Surfaces After Short Contact Times

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Characterization of physicochemical forces involved in adhesion of Listeria monocytogenes to surfaces

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Cell surface hydrophobicity and charge of Staphylococcus aureus and coagulase-negative staphylococci from bovine mastitis

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7 January 2021

A novel extracellular cyclic lipopeptide which promotes flagellum-dependent and -independent spreading growth of Serratia marcescens

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7 January 2021

Keratinization of the avian epidermis: an ultrastructural study of the newborn chick skin

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Adhesion of bacteria from mixed cell suspension to solid surfaces

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Bacterial desorption from food container and food processing surfaces

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Retention of Bacteria on Chicken Skin after Immersion in Bacterial Suspensions

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7 January 2021

Scanning Electron Microscopy of Microorganisms on Chicken Skin

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7 January 2021

Comparison of Wooden and Polyethylene Cutting Boards: Potential for the Attachment and Removal of Bacteria from Ground Beef †

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7 January 2021

Differential adhesion, activity, and carbohydrate: Protein ratios ofPseudomonas atlantica monocultures attaching to stainless steel in a linear shear gradient

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7 January 2021

Immobilization of microorganisms by adhesion: interplay of electrostatic and nonelectrostatic interactions

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

The effect of cultural procedures on the attachment to chicken breast meat.

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Attachment of some bacterial strains to the skin of broiler chickens

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Heat destruction of some bacterial strains attached to broiler skin

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Further studies on the attachment of bacteria to skin

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Evidence for Separate Adhesion Mechanisms for Hydrophilic and Hydrophobic Surfaces in Vibrio proteolytica

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

New method to study bacterial adhesion to meat

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Role of flagella in adhesion of Pseudomonas fluorescens to tendon slices

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

A model study of factors involved in adhesion of Pseudomonas fluorescens to meat

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Influence of substratum wettability on attachment of freshwater bacteria to solid surfaces

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Survival of Shigella flexneri on Vegetables and Detection by Polymerase Chain Reaction

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

The effectiveness of in‐plant chlorination in poultry processing

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Relationship between Desiccation and Exopolysaccharide Production in a Soil Pseudomonas sp.

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Use of a fluorescent redox probe for direct visualization of actively respiring bacteria

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

High amounts of lipoteichoic acid in sucrose-induced plaque in vivo

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Biofilm Formation by Listeria monocytogenes Utilizes a Primary Colonizing Microorganism in Flowing Systems

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Use of 5-cyano-2,3-ditolyl tetrazolium chloride for quantifying planktonic and sessile respiring bacteria in drinking water

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Outer membrane protein YadA of enteropathogenic yersiniae mediates specific binding to cellular but not plasma fibronectin

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Scanning Electron Microscopic Study on Some Effects of Sodium Hypochlorite on Attachment of Bacteria to Stainless Steel 1

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Attachment of Escherichia coli O157:H7 to lettuce leaf surface and bacterial viability in response to chlorine treatment as demonstrated by using confocal scanning laser microscopy

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Lectins as cell recognition molecules

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Use of a Rapid Microbial ATP Bioluminescence Assay to Detect Contamination on Beef and Pork Carcasses †

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Microbial ATP Bioluminescence as a Means to Detect Contamination on Artificially Contaminated Beef Carcass Tissue †

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Effect of Trisodium Phosphate on Campylobacter Attached to Post-Chill Chicken Carcasses

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

The influence of milk and milk components on the attachment of bacteria to farm dairy equipment surfaces

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Scanning electron microscopy of dairy equipment surfaces contaminated by two milk-borne micro-organisms

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Binding of collagen to Staphylococcus aureus Cowan 1.

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Growth and Attachment of Listeria monocytogenes to Cast Iron

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Factors affecting the irreversible attachment of Pseudomonas aeruginosa to stainless steel

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Biosynthesis and composition of gram-negative bacterial extracellular and wall polysaccharides

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Bactericidal Activity of Organic Acids against Salmonella typhimurium Attached to Broiler Chicken Skint †

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Contamination of broiler carcass skin during commercial processing procedures: an electron microscopic study

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Spoilage of chicken skin at 2 degrees C: electron microscopic study

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Effect of Water Uptake by Poultry Tissues on Contamination by Bacteria During Immersion in Bacterial Suspensions

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Applications for green fluorescent protein (GFP) in the study of host-pathogen interactions

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

The role of bacterial cell wall hydrophobicity in adhesion

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Electrophoretic mobility and hydrophobicity as a measured to predict the initial steps of bacterial adhesion

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https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Bacterial adhesion: A physicochemical approach

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Inhibition of initial adhesion of uropathogenic Enterococcus faecalis by biosurfactants from Lactobacillus isolates.

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Factors affecting attachment of Salmonella typhimurium to sausage casings

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Chlorine-induced damage to surface adhesions during sublethal injury of enterotoxigenic Escherichia coli

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Bacterial Retention and Cleanability of Plastic and Wood Cutting Boards with Commercial Food Service Maintenance Practices

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Growth and Survival of Salmonella montevideo on Tomatoes and Disinfection with Chlorinated Water

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Microbial Evaluation of the Biotransfer Potential from Surfaces with Bacillus Biofilms after Rinsing and Cleaning Procedures in Closed Food-Processing Systems

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Visualization of Eggshell Membranes and Their Interaction with Salmonella enteritidis Using Confocal Scanning Laser Microscopy

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

A Novel Strategy for Control of Microbial Biofilms through Generation of Biocide at the Biofilm-Surface Interface.

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Physiological responses of bacteria in biofilms to disinfection.

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Fate of Salmonella montevideo on and in raw tomatoes as affected by temperature and treatment with chlorine

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

Scanning Electron Microscopy of Microbial Attachment to Milk Contact Surfaces 1

1 reference

https://api.crossref.org/works/10.1016%2FS1043-4526%2801%2943008-7

7 January 2021

10.1016/S1043-4526(01)43008-7

Identifiers

DOI

1 reference

31 July 2017

1 reference