(Q42148451)

17 October 2017

A model study of factors involved in adhesion of Pseudomonas fluorescens to meat (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1444387

27 September 2022

main subject

Pseudomonas fluorescens

object named as

Pseudomonas fluorescens

1 reference

J. P. Piette

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1444387

27 September 2022

E. S. Idziak

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1444387

27 September 2022

language of work or name

English

0 references

publication date

1 September 1992

1 reference

full work available at URL

17 October 2017

https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/1444387/?tool=EBI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1444387

http://aem.asm.org/cgi/content/abstract/58/9/2783

27 September 2022

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1444387

https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/1444387/pdf/?tool=EBI

27 September 2022

file format

Portable Document Format

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1444387

https://europepmc.org/articles/PMC183008

27 September 2022

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1444387

https://europepmc.org/articles/PMC183008?pdf=render

27 September 2022

file format

Portable Document Format

online access status

open access

content deliverer

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1444387

Applied and Environmental Microbiology

27 September 2022

published in

1 reference

17 October 2017

58

1 reference

17 October 2017

9

1 reference

17 October 2017

2783-2791

1 reference

Contamination of broiler carcass skin during commercial processing procedures: an electron microscopic study

17 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=183008

Attachment of Salmonella spp. to chicken muscle surfaces

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=183008

Spoilage of chicken skin at 2 degrees C: electron microscopic study

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=183008

Scanning electron microscope study of Pseudomonas fragi on intact and sarcoplasm-depleted bovine longissimus dorsi muscle

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=183008

The invasion of HeLa cells by Salmonella typhimurium: reversible and irreversible bacterial attachment and the role of bacterial motility.

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=183008

Adhesion of Streptococcus sanguis CH3 to polymers with different surface free energies

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=183008

Attachment of Pseudomonas fluorescens to glass and influence of electrolytes on bacterium-substratum separation distance

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=183008

New method to study bacterial adhesion to meat

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=183008

Cell surface charge characteristics and their relationship to bacterial attachment to meat surfaces

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=183008

Role of flagella in adhesion of Pseudomonas fluorescens to tendon slices

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=183008

Scanning Electron Microscopy of Microorganisms on Chicken Skin

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=183008

Retention of Bacteria on Chicken Skin after Immersion in Bacterial Suspensions

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=183008

Chemical modification of the surfaces of bacterial cell walls

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=183008

The effect of cultural procedures on the attachment to chicken breast meat.

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=183008

Some physical investigations of the behaviour of bacterial surfaces. VI. Chemical modification of surface components

17 August 2018

1 reference

12 December 2020

Further studies on the attachment of bacteria to skin

1 reference

12 December 2020

Attachment of some bacterial strains to the skin of broiler chickens

1 reference

12 December 2020

Factors affecting the irreversible attachment of Pseudomonas aeruginosa to stainless steel

1 reference

12 December 2020

10.1128/AEM.58.9.2783-2791.1992

Identifiers

DOI

0 references

1 reference

17 October 2017

1 reference