(Q34265878)

1 August 2017

title

A berry thought-provoking idea: the potential role of plant polyphenols in the treatment of age-related cognitive disorders (English)

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1 August 2017

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E Paul Cherniack

1

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1 August 2017

publication date

5 April 2012

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British Journal of Nutrition

1 August 2017

published in

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1 August 2017

volume

108

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1 August 2017

issue

5

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1 August 2017

page(s)

794-800

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Dietary supplementation with fruit polyphenolics ameliorates age-related deficits in behavior and neuronal markers of inflammation and oxidative stress

1 August 2017

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Review of the pharmacological effects of Vitis vinifera (Grape) and its bioactive compounds

21 January 2018

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Grape-seed derived procyanidins interfere with adipogenesis of 3T3-L1 cells at the onset of differentiation

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Effect of grape seed extract on blood pressure in subjects with the metabolic syndrome.

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21 January 2018

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21 January 2018

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Effects of dietary supplementation with the green tea polyphenol epigallocatechin-3-gallate on insulin resistance and associated metabolic risk factors: randomized controlled trial

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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Polyphenols: Chemistry, Dietary Sources, Metabolism, and Nutritional Significance

21 January 2018

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Metabolic-cognitive syndrome: a cross-talk between metabolic syndrome and Alzheimer's disease

21 January 2018

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Prevalence of the metabolic syndrome defined by the International Diabetes Federation among adults in the U.S.

21 January 2018

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Age-specific epigenetic drift in late-onset Alzheimer's disease

21 January 2018

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Dietary supplementation with apple juice decreases endogenous amyloid-beta levels in murine brain

21 January 2018

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Plum juice, but not dried plum powder, is effective in mitigating cognitive deficits in aged rats.

21 January 2018

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Effects of blackberries on motor and cognitive function in aged rats

21 January 2018

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A double-blinded, placebo-controlled, randomized trial of the neuropsychologic efficacy of cranberry juice in a sample of cognitively intact older adults: pilot study findings

21 January 2018

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Concord grape juice supplementation improves memory function in older adults with mild cognitive impairment

21 January 2018

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Grape-derived polyphenolics prevent Abeta oligomerization and attenuate cognitive deterioration in a mouse model of Alzheimer's disease

21 January 2018

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21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512000669

Blueberry supplementation improves memory in older adults

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512000669

Modulation of hippocampal plasticity and cognitive behavior by short-term blueberry supplementation in aged rats

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512000669

Blueberry supplementation enhances signaling and prevents behavioral deficits in an Alzheimer disease model

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512000669

A blueberry-enriched diet provides cellular protection against oxidative stress and reduces a kainate-induced learning impairment in rats

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512000669

Epigenetic dysregulation in cognitive disorders.

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512000669

Epigenetic differences in cortical neurons from a pair of monozygotic twins discordant for Alzheimer's disease

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512000669

Role of vascular risk factors and vascular dysfunction in Alzheimer's disease

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512000669

Alzheimer's disease and mild cognitive impairment

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512000669

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512000669

What cognitive changes can be expected with normal ageing?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512000669

Apple juice improved behavioral but not cognitive symptoms in moderate-to-late stage Alzheimer's disease in an open-label pilot study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512000669

Long-term dietary strawberry, spinach, or vitamin E supplementation retards the onset of age-related neuronal signal-transduction and cognitive behavioral deficits.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512000669

7 January 2021

Olive leaf extract attenuates cardiac, hepatic, and metabolic changes in high carbohydrate-, high fat-fed rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512000669

7 January 2021

Dietary intake and bioavailability of polyphenols

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https://api.crossref.org/works/10.1017%2FS0007114512000669

7 January 2021

Diet, lifestyle, and hypertension and mediterranean diet and risk of dementia

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512000669

7 January 2021

The major green tea polyphenol, (-)-epigallocatechin-3-gallate, inhibits obesity, metabolic syndrome, and fatty liver disease in high-fat-fed mice

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512000669

7 January 2021

Reversals of age-related declines in neuronal signal transduction, cognitive, and motor behavioral deficits with blueberry, spinach, or strawberry dietary supplementation.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512000669

7 January 2021

Apple juice concentrate prevents oxidative damage and impaired maze performance in aged mice.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512000669

7 January 2021

Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512000669

7 January 2021

10.1017/S0007114512000669

Identifiers

DOI

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1 August 2017

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