(Q34401237)

English

"Remake" by high-throughput sequencing of the microbiota involved in the production of water buffalo mozzarella cheese

scientific article

Statements

"Remake" by high-throughput sequencing of the microbiota involved in the production of water buffalo mozzarella cheese (English)
Danilo Ercolini
Francesca De Filippis
Antonietta La Storia
Michele Iacono
31 August 2012
8142-8145

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