(Q34469555)

2 August 2017

title

Impact of diet on long-term decline in gastric cancer incidence in Poland (English)

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2 August 2017

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1

Mirosław Jarosz

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2 August 2017

Włodzimierz Sekuła

2

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2 August 2017

Ewa Rychlik

series ordinal

3

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2 August 2017

Katarzyna Figurska

series ordinal

4

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2 August 2017

language of work or name

English

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publication date

1 January 2011

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World Journal of Gastroenterology

2 August 2017

published in

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2 August 2017

volume

17

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2 August 2017

issue

1

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2 August 2017

page(s)

89-97

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Helicobacter Pylori associated global gastric cancer burden.

2 August 2017

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3016685

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6 July 2018

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Vegetables, fruit and risk of gastric cancer in Japan: a 10-year follow-up of the JPHC Study Cohort I.

6 July 2018

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High-salt diet induces gastric epithelial hyperplasia and parietal cell loss, and enhances Helicobacter pylori colonization in C57BL/6 mice.

6 July 2018

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Epidemiology of Helicobacter pylori infection with special reference to professional risk.

6 July 2018

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Inhibition by vitamins C and E of in vivo nitrosation and vitamin C occurrence in the stomach

6 July 2018

1 reference

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Nutrition and stomach cancer

6 July 2018

1 reference

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Helicobacter pylori stimulates antral mucosal reactive oxygen metabolite production in vivo

6 July 2018

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Attributable risks for stomach cancer in northern Italy

6 July 2018

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Effects of vitamins C and E on N-nitroso compound formation, carcinogenesis, and cancer

6 July 2018

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Stomach cancer and food storage

6 July 2018

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6 July 2018

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6 July 2018

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6 July 2018

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Stomach cancer in 67 Chinese counties: evidence of interaction between salt consumption and helicobacter pylori infection.

6 July 2018

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Fruit and vegetable consumption and incidence of gastric cancer: a prospective study.

27 October 2018

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Highly salted food and mountain herbs elevate the risk for stomach cancer death in a rural area of Japan.

27 October 2018

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Plasma and dietary vitamin C levels and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST).

27 October 2018

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Salt-preserved foods and risk of gastric cancer

27 October 2018

1 reference

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A prospective study of dietary salt intake and gastric cancer incidence in a defined Japanese population: the Hisayama study

27 October 2018

1 reference

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Fruit and vegetable intake and the risk of stomach and oesophagus adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST).

27 October 2018

1 reference

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Effect of diet and Helicobacter pylori infection to the risk of early gastric cancer.

27 October 2018

1 reference

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Tobacco smoking and vitamin C concentration in gastric juice in healthy subjects and patients with Helicobacter pylori infection.

27 October 2018

1 reference

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Effects of high dose vitamin C treatment on Helicobacter pylori infection and total vitamin C concentration in gastric juice.

27 October 2018

1 reference

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A prospective cohort study on vegetable and fruit consumption and stomach cancer risk in The Netherlands.

27 October 2018

1 reference

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Epidemiology of Helicobacter pylori infection

27 October 2018

1 reference

12 December 2020

Dietary patterns and risk of incident gastric adenocarcinoma

1 reference

12 December 2020

Salt intake, cured meat consumption, refrigerator use and stomach cancer incidence: a prospective cohort study (Netherlands)

1 reference

12 December 2020

Salt intake and Helicobacter pylori infection

1 reference

12 December 2020

Ascorbic acid and the formation of N-nitroso compounds: possible role of ascorbic acid in cancer prevention

1 reference

12 December 2020

Case-control study on stomach cancer in Germany

1 reference

12 December 2020

Dietary practices in households as risk factors for stomach cancer: a familial study in Poland

1 reference

12 December 2020

Dietary habits and stomach cancer risk in the JACC Study

1 reference

12 December 2020

Identifiers

DOI

10.3748/WJG.V17.I1.89

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2 August 2017

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2 August 2017

1 reference