(Q34621812)

3 August 2017

title

Clinical correlates of red blood cell omega-3 fatty acid content in male veterans with peripheral arterial disease (English)

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3 August 2017

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Emily V Nosova

1

1 reference

3 August 2017

Karen C Chong

2

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3 August 2017

Hugh F Alley

3

1 reference

3 August 2017

William S Harris

4

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3 August 2017

W John Boscardin

5

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3 August 2017

Michael S Conte

6

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3 August 2017

Christopher D Owens

7

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3 August 2017

S Marlene Grenon

8

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3 August 2017

publication date

20 June 2014

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Journal of Vascular Surgery

3 August 2017

published in

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3 August 2017

volume

60

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3 August 2017

issue

5

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3 August 2017

page(s)

1325-1331

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Determinants of erythrocyte omega-3 fatty acid content in response to fish oil supplementation: a dose-response randomized controlled trial

3 August 2017

cites work

1 reference

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The role of nutrition and body composition in peripheral arterial disease

7 July 2018

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7 July 2018

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7 July 2018

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7 July 2018

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7 July 2018

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7 July 2018

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7 July 2018

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7 July 2018

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7 July 2018

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7 July 2018

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Prior peripheral arterial disease and cerebrovascular disease are independent predictors of adverse outcome in patients with acute coronary syndromes: are we doing enough?

7 July 2018

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7 July 2018

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7 July 2018

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Plasma concentration of C-reactive protein and risk of developing peripheral vascular disease

7 July 2018

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Dynamics of n-3 and n-6 fatty acids in phospholipids of heart muscle

7 July 2018

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Validation of a self-administered diet history questionnaire using multiple diet records

7 July 2018

1 reference

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Erythrocyte omega-3 fatty acids increase and linoleic acid decreases with age: observations from 160,000 patients

7 July 2018

1 reference

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Erythrocyte fatty acid profiles can predict acute non-fatal myocardial infarction.

26 October 2018

1 reference

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Plasma omega-3 fatty acid response to a fish oil supplement in the healthy elderly

26 October 2018

1 reference

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Nutrition impacts the prevalence of peripheral arterial disease in the United States

26 October 2018

1 reference

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The omega-3 index as a risk factor for coronary heart disease

26 October 2018

1 reference

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26 October 2018

1 reference

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Comparison of usefulness of inflammatory markers in patients with versus without peripheral arterial disease in predicting adverse cardiovascular outcomes (myocardial infarction, stroke, and death).

26 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4253902

Prevalence of and risk factors for peripheral arterial disease in the United States: results from the National Health and Nutrition Examination Survey, 1999-2000.

26 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4253902

The Omega-3 Index: a new risk factor for death from coronary heart disease?

26 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4253902

Cigarette smoking cessation increases plasma levels of several antioxidant micronutrients and improves resistance towards oxidative challenge

26 October 2018

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Blood levels of long-chain n-3 fatty acids and the risk of sudden death

26 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4253902

Novel risk factors for systemic atherosclerosis: a comparison of C-reactive protein, fibrinogen, homocysteine, lipoprotein(a), and standard cholesterol screening as predictors of peripheral arterial disease

26 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4253902

Vitamin D and Cardiovascular Disease

26 October 2018

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C-Reactive Protein, Interleukin-6, and Soluble Adhesion Molecules as Predictors of Progressive Peripheral Atherosclerosis in the General Population

9 December 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4253902

Dietary intake and cell membrane levels of long-chain n-3 polyunsaturated fatty acids and the risk of primary cardiac arrest

9 December 2018

1 reference

12 December 2020

Determinants of the omega-3 index in a Mediterranean population at increased risk for CHD

1 reference

12 December 2020

Effects of Ω-3 fatty acids on endothelial function, arterial wall properties, inflammatory and fibrinolytic status in smokers: a cross over study

1 reference

12 December 2020

Blood omega-3 and trans fatty acids in middle-aged acute coronary syndrome patients

1 reference

12 December 2020

Cardiovascular disease risk factors and n-3 fatty acid status in the adult population of James Bay Cree

1 reference

12 December 2020

10.1016/J.JVS.2014.05.040

Identifiers

DOI

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3 August 2017

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3 August 2017

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