(Q34656595)

3 August 2017

Mediterranean diet and cardiovascular disease: historical perspective and latest evidence (English)

1 reference

3 August 2017

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cardiovascular disease

1 reference

1

Michel de Lorgeril

1 reference

3 August 2017

1 December 2013

1 reference

Current Atherosclerosis Reports

3 August 2017

1 reference

3 August 2017

15

1 reference

3 August 2017

12

1 reference

3 August 2017

370

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https://scigraph.springernature.com/pub.10.1007/s11883-013-0370-4

3 August 2017

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cites work

Mediterranean alpha-linolenic acid-rich diet in secondary prevention of coronary heart disease

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Mediterranean diet, traditional risk factors, and the rate of cardiovascular complications after myocardial infarction: final report of the Lyon Diet Heart Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Mediterranean dietary pattern in a randomized trial: prolonged survival and possible reduced cancer rate.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Control of bias in dietary trial to prevent coronary recurrences: The Lyon Diet Heart Study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Nutritional composition of selected wild plants in the diet of Crete

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

The Mediterranean diet: science and practice

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

The high-fat Greek diet: a recipe for all?

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Adherence to a Mediterranean diet and survival in a Greek population

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Mediterranean diet, lifestyle factors, and 10-year mortality in elderly European men and women: the HALE project.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Mediterranean dietary pattern and prediction of all-cause mortality in a US population: results from the NIH-AARP Diet and Health Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Mediterranean diet and incidence of and mortality from coronary heart disease and stroke in women

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Accruing evidence on benefits of adherence to the Mediterranean diet on health: an updated systematic review and meta-analysis

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Weight loss with a low-carbohydrate, Mediterranean, or low-fat diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Did the PREDIMED trial test a Mediterranean diet?

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Something new under the sun? The Mediterranean diet and cardiovascular health.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Mediterranean style diet and 12-year incidence of cardiovascular diseases: the EPIC-NL cohort study

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

The Mediterranean diet is associated with a reduction in premature mortality among middle-aged adults.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Mediterranean-style diet and risk of ischemic stroke, myocardial infarction, and vascular death: the Northern Manhattan Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

The Mediterranean diet in relation to mortality and CVD: a Danish cohort study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Relation of the traditional Mediterranean diet to cerebrovascular disease in a Mediterranean population

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Mediterranean diet, cognitive function, and dementia: a systematic review

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

The genes of the Green Revolution

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Wheat (Triticum aestivum L.) root proteome and differentially expressed root proteins between hybrid and parents.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Lifestyles and risk factors associated with adherence to the Mediterranean diet: a baseline assessment of the PREDIMED trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

Does a Mediterranean diet reduce the mortality risk associated with diabetes: Evidence from the Melbourne Collaborative Cohort Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11883-013-0370-4

The diet and 15-year death rate in the seven countries study

21 January 2018

1 reference

12 December 2020

Omega-3 fatty acids and antioxidants in edible wild plants.

1 reference

12 December 2020

In defense of the Mediterranean diet

1 reference

12 December 2020

Serum cholesteryl ester fatty acids and their relation with serum lipids in elderly men in Crete and The Netherlands

1 reference

12 December 2020

Mediterranean diet and public health: personal reflections

1 reference

12 December 2020

New directions in dietary studies of coronary heart disease

1 reference

12 December 2020

10.1007/S11883-013-0370-4

Identifiers

DOI

1 reference

PubMed ID

24105622

Dimensions Publication ID

3 August 2017

0 references

1 reference

PubMed ID

24105622