(Q35189488)

7 August 2017

title

Rural and urban differences in the associations between characteristics of the community food environment and fruit and vegetable intake (English)

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7 August 2017

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Wesley R Dean

1

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7 August 2017

Joseph R Sharkey

series ordinal

2

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7 August 2017

publication date

26 May 2011

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Journal of Nutrition Education and Behavior

7 August 2017

published in

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7 August 2017

volume

43

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7 August 2017

issue

6

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7 August 2017

page(s)

426-433

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Food access and perceptions of the community and household food environment as correlates of fruit and vegetable intake among rural seniors

7 August 2017

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1 reference

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Neighborhood deprivation, vehicle ownership, and potential spatial access to a variety of fruits and vegetables in a large rural area in Texas

13 July 2018

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A randomized trial of tailoring and motivational interviewing to promote fruit and vegetable consumption for cancer prevention and control

13 July 2018

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13 July 2018

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13 July 2018

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13 July 2018

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Association between neighborhood need and spatial access to food stores and fast food restaurants in neighborhoods of colonias

13 July 2018

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13 July 2018

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13 July 2018

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Food store access and household fruit and vegetable use among participants in the US Food Stamp Program

13 July 2018

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Factors of fruit and vegetable intake by race, gender, and age among young adolescents.

13 July 2018

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13 July 2018

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13 July 2018

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13 July 2018

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13 July 2018

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13 July 2018

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13 July 2018

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27 September 2018

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Food store types, availability, and cost of foods in a rural environment

27 September 2018

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Food spending behaviors and perceptions are associated with fruit and vegetable intake among parents and their preadolescent children.

27 September 2018

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27 September 2018

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27 September 2018

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Proximity of supermarkets is positively associated with diet quality index for pregnancy

27 September 2018

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27 September 2018

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27 September 2018

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27 September 2018

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Demographic and psychosocial predictors of fruit and vegetable intakes differ: implications for dietary interventions.

27 September 2018

1 reference

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27 September 2018

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27 September 2018

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The contextual effect of the local food environment on residents' diets: the atherosclerosis risk in communities study

27 September 2018

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12 December 2020

Sex differences in fruit and vegetable intake in older adults

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12 December 2020

Associations between perceived parent behaviors and middle school student fruit and vegetable consumption

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12 December 2020

Behaviors of low-income mothers related to fruit and vegetable consumption

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12 December 2020

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12 December 2020

Fruit and vegetable intake among adults in 16 states: results of a brief telephone survey

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12 December 2020

Assessing healthful eating among community dwelling rural older adults using self-reported fruit and vegetable consumption via a community-wide mail-out health status assessment

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12 December 2020

Food supply adequacy in the Lower Mississippi Delta

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12 December 2020

Prevalence of fruit and vegetable consumption and physical activity by race/ethnicity--United States, 2005

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12 December 2020

Diet, nutrition and the prevention of chronic diseases

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12 December 2020

10.1016/J.JNEB.2010.07.001

Identifiers

DOI

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7 August 2017

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7 August 2017

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