(Q35203686)

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Metabolic responses to high-fat diets rich in n-3 or n-6 long-chain polyunsaturated fatty acids in mice selected for either high body weight or leanness explain different health outcomes

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10 February 2020

Metabolic responses to high-fat diets rich in n-3 or n-6 long-chain polyunsaturated fatty acids in mice selected for either high body weight or leanness explain different health outcomes (English)

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10 February 2020

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Nichola Thompson

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10 February 2020

Bernhard Breier

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Bernhard H Breier

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11

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Korinna Huber

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10 February 2020

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Karin Nuernberg

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10 February 2020

Shakeela N Jayasinghe

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10 February 2020

Hannes Bergmann

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10 February 2020

Gerd Nuernberg

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10 February 2020

Dirk Dannenberger

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10 February 2020

Falk Schneider

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10 February 2020

Ulla Renne

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10 February 2020

Martina Langhammer

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10 February 2020

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11 August 2011

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10 February 2020

Nutrition and Metabolism

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10 February 2020

8

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10 February 2020

1

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10 February 2020

56

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10 February 2020

Fat deposition, fatty acid composition and meat quality: A review

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13 July 2018

Cafeteria diet is a robust model of human metabolic syndrome with liver and adipose inflammation: comparison to high-fat diet

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13 July 2018

Feeding into old age: long-term effects of dietary fatty acid supplementation on tissue composition and life span in mice

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13 July 2018

Opposing effects of omega-3 and omega-6 long chain polyunsaturated Fatty acids on the expression of lipogenic genes in omental and retroperitoneal adipose depots in the rat

1 reference

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13 July 2018

Heritability and mechanisms of n-3 long chain polyunsaturated fatty acid deposition in the flesh of Atlantic salmon.

1 reference

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13 July 2018

Long-chain omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid dose-dependently reduce fasting serum triglycerides

1 reference

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13 July 2018

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13 July 2018

Variable number of tandem repeat polymorphisms of the interleukin-1 receptor antagonist gene IL-1RN: a novel association with the athlete status

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13 July 2018

Genetic parameters for intramuscular fatty acid composition and metabolism in pigs

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13 July 2018

Obesity: genes, brain, gut, and environment

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13 July 2018

Gene polymorphisms and elite athletic performance.

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13 July 2018

Human genetics illuminates the paths to metabolic disease

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13 July 2018

n-3 PUFA: bioavailability and modulation of adipose tissue function.

1 reference

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13 July 2018

Anti-obesity effects of long-chain omega-3 polyunsaturated fatty acids.

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13 July 2018

Rictor/TORC2 regulates fat metabolism, feeding, growth, and life span in Caenorhabditis elegans

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13 July 2018

Human obesity as a heritable disorder of the central control of energy balance

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13 July 2018

Dietary L-arginine supplementation reduces white fat gain and enhances skeletal muscle and brown fat masses in diet-induced obese rats

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13 July 2018

Updating the effects of fatty acids on skeletal muscle

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13 July 2018

N-3 polyunsaturated fatty acid regulation of hepatic gene transcription

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3169453

13 July 2018

Familial aggregation of red blood cell membrane fatty acid composition: the Kibbutzim Family Study

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13 July 2018

Reduced oxidation of dietary fat after a short term high-carbohydrate diet.

1 reference

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13 July 2018

Effect of the dietary fat quality on insulin sensitivity

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13 July 2018

Loss of ACTN3 gene function alters mouse muscle metabolism and shows evidence of positive selection in humans

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13 July 2018

Nutrition recommendations for the treatment and prevention of type 2 diabetes and the metabolic syndrome: an evidenced-based review

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13 July 2018

Polyunsaturated fatty acids of marine origin upregulate mitochondrial biogenesis and induce beta-oxidation in white fat.

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13 July 2018

Fast foods, energy density and obesity: a possible mechanistic link

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13 July 2018

Dietary polyunsaturated fatty acids and regulation of gene transcription

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13 July 2018

Defective insulin-induced GLUT4 translocation in skeletal muscle of high fat-fed rats is associated with alterations in both Akt/protein kinase B and atypical protein kinase C (zeta/lambda) activities

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3169453

13 July 2018

Single QTL effects, epistasis, and pleiotropy account for two-thirds of the phenotypic F(2) variance of growth and obesity in DU6i x DBA/2 mice

1 reference

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13 July 2018

The human obesity gene map: the 1999 update.

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13 July 2018

Quantitative trait loci affecting body weight and fatness from a mouse line selected for extreme high growth.

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13 July 2018

The relation between insulin sensitivity and the fatty-acid composition of skeletal-muscle phospholipids.

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13 July 2018

Short chain saturated fatty acids decrease circulating cholesterol and increase tissue PUFA content in the rat.

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26 September 2018

An 8-week high-fat diet induces obesity and insulin resistance with small changes in the muscle transcriptome of C57BL/6J mice

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26 September 2018

Effects of diet, age and gender on the polyunsaturated fatty acid composition of broiler anatomical compartments

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26 September 2018

Metabolic responses to long-term pharmacological inhibition of CB1-receptor activity in mice in relation to dietary fat composition

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26 September 2018

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26 September 2018

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26 September 2018

Excess Lipid Availability Increases Mitochondrial Fatty Acid Oxidative Capacity in Muscle

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26 September 2018

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26 September 2018

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26 September 2018

Both saturated and n-6 polyunsaturated fat diets reduce phosphorylation of insulin receptor substrate-1 and protein kinase B in muscle during the initial stages of in vivo insulin stimulation

1 reference

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26 September 2018

Insulin-stimulated plasma membrane association and activation of Akt2, aPKC zeta and aPKC lambda in high fat fed rodent skeletal muscle.

1 reference

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26 September 2018

Increased beta-oxidation in muscle cells enhances insulin-stimulated glucose metabolism and protects against fatty acid-induced insulin resistance despite intramyocellular lipid accumulation

1 reference

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26 September 2018

Dietary n-3 polyunsaturated fatty acids decrease hepatic triglycerides in Fischer 344 rats

1 reference

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26 September 2018

Relationship between tissue lipid peroxidation and peroxidizability index after alpha-linolenic, eicosapentaenoic, or docosahexaenoic acid intake in rats

1 reference

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26 September 2018

Genome-wide search for loci controlling serum IGF binding protein levels of mice

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21 January 2018

Dietary n-3 and n-6 fatty acids: are there 'bad' polyunsaturated fatty acids?

1 reference

https://pubmed.ncbi.nlm.nih.gov/21835020

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Defining high-fat-diet rat models: metabolic and molecular effects of different fat types

1 reference

https://pubmed.ncbi.nlm.nih.gov/21835020

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Eicosapentaenoic acid actions on adiposity and insulin resistance in control and high-fat-fed rats: role of apoptosis, adiponectin and tumour necrosis factor-α

1 reference

https://pubmed.ncbi.nlm.nih.gov/21835020

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Thermogenesis associated to the intake of a diet non-supplemented or supplemented with n-3 polyunsaturated fatty acid-rich fat, determined in rats receiving the same quantity of metabolizable energy

1 reference

https://pubmed.ncbi.nlm.nih.gov/21835020

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dietary fatty acids influence the activity and metabolic control of mitochondrial carnitine palmitoyltransferase I in rat heart and skeletal muscle

1 reference

https://pubmed.ncbi.nlm.nih.gov/21835020

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

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10.1186/1743-7075-8-56

1 reference

Europe PubMed Central

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10 February 2020

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24 November 2022

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10 February 2020

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Europe PubMed Central

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10 February 2020

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